Kapuziner In Castelseprio

29/04/2026: Anyone looking for something beyond pizza, pasta, or bread with ham and/or cheese will find pretzels, bratwurst, and currywurst here. Unfortunately, W11 isn't located in South Tyrol—and you can definitely taste it. If you're craving sauerkraut, you can go there; the food this restaurant chain serves isn't bad. However, despite the attentive service, I can't really recommend it.

17/04/2026: The restaurant's layout perfectly captures the overall impression. Honestly, we came in after a book presentation in the Veratti room because we were late and had no other options. We had Swiss steaks (a burger can't be mentioned), which we asked for almost raw and arrived almost overcooked; a grilled sausage platter; a tagliata that wasn't there was transformed into a fillet that wasn't there (good, but sirloin and always overcooked). For peace of mind, since I was with guests, I skipped it, but the very kind girl serving me understood. The wine list was very limited and overpriced. The only positive thing was the waitress, friendly and professional. One question: how can you put up a sign like that with an interior with extraordinary ceilings?