Joe Barretto In Monza

8,3

Basado en 176 opiniones encontradas en 3 webs


tend

12
Di 532
in Monza

Gestione recensioni

I've been frequenting this place for years during my lunch break. The food is excellent, and the staff is always friendly and willing to accommodate even the most demanding customers. Highly recommended! P.S.: Michele is the jewel in the crown!
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23 Aprile 2026
10,0
Highly recommended! Fast and very helpful service. Simple but not boring atmosphere; on the contrary, attention to detail is paid (see dishes, plate and saucer service, etc. below). Excellent quality of ingredients and elaborate dishes. Excellent value for money. Definitely worth returning. 🌸
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22 Marzo 2026
10,0
Well-prepared dishes and excellent quality. The staff is friendly, fast, attentive, and thoughtful. A truly excellent restaurant.
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11 Marzo 2026
10,0
A refined restaurant, offering olive oil tastings and unique, delicious dishes. Highly recommended
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08 Marzo 2026
10,0
Excellent dishes, served with elegance. Very friendly staff. The only flaw was the desserts, which we found weren't up to par with the other dishes.
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03 Marzo 2026
8,0
Excellent restaurant, quality food, quiet and well-kept environment, compliments to the managers.
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01 Marzo 2026
10,0
I visited Ristorante Joe Scarpetta with my father and had an excellent experience. The cuisine is high-quality, refined, and well-balanced: carefully crafted dishes, high-quality ingredients, and meticulously presented. You can sense technique, creativity, and a clear gastronomic identity. Each course is harmonious, with distinct and never banal flavors. The atmosphere is elegant and pleasant, ideal for both an important dinner and a special evening. The service is professional, helping to make the experience seamless and enjoyable. A restaurant that convincingly combines quality, innovation, and flavor. Highly recommended. 🍷✨
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18 Febbraio 2026
10,0
Last night, my wife and I visited this magnificent place. I'd like to highlight the warm welcome, the excellent wine selection, and, as if that weren't enough, the delicious menu. We'll definitely return to this Maison of Flavors.
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13 Febbraio 2026
8,0
A very pleasant surprise. We ate truly wonderfully, pampered from start to finish by attentive, warm, and never-intrusive service, making you feel immediately at ease. The welcome entrée was excellent, and the selection of oils was very interesting, carefully and expertly presented: details that speak to a careful and informed cuisine. 🔝 A special mention is absolutely deserved for the spaghetti with chili pepper, tomato, stracciatella, and parmesan wafer: perfect balance, distinct flavors, and a truly enjoyable experience. A seemingly simple dish, executed impeccably. A place to remember and a place you'll gladly return to. If you like quality restaurants and honest recommendations, follow me on Instagram 👉 @veronafoodspot 🍷🍽️
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17 Gennaio 2026
10,0
I tried this restaurant for a dinner with colleagues and we were all more than satisfied. The staff is very courteous, and I must say the service is well-paced. The location is well-kept and welcoming, perfect for sharing moments with friends, couples, family, and colleagues. The dishes are truly delicious, from the amuse-bouche to the dessert, and are presented with impeccable care. I plan to return soon and highly recommend it. Last but not least, the quality-price ratio is excellent, even without the promotions.
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22 Dicembre 2025
10,0

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Hambu

15/03/2026: The atmosphere is casual but quite chaotic, especially during peak weekend hours. Five of us ordered four burgers (Fassona, Daje, Diablo, and Baüscia) and a sliced ​​steak. Prices for the basic burgers are average, but let's say that for others where the price is higher, customers would also like to see more fries, given that the price varies quite a bit. Overall, a good place, and the burgers are worth the price.
11/03/2026: The service was friendly and fast. The sandwiches were very good; you could tell they chose top-quality products to ensure they worked as best as possible. The only problem I had was that I was left wanting more opportunities to try the entire menu.

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