Jindalai In Milano

This place is run by a Korean-Chinese. So, the atmosphere feels more like a Korean-Chinese fusion than a typical Korean restaurant, and it has that distinctive Chinese-style aroma. The food tastes the same. It's not bad, but there's something odd about it, like a Korean-Chinese fusion. The portions are generous. The menu includes Korean food, but also Chinese dishes like lamb skewers. I had the lamb skewers, and they were the best.

A place I've been going to for years and it's always delicious, you always leave full and satisfied. The place is welcoming and the staff is always very kind. Absolutely to get the skewers, personally I recommend the beef bbq ones.

Very nice staff. And foods. You can try to get Chinese Korean foods.

Great experience of Korean BBQ, made with hot coals, the service was fast and I liked all the dishes. The prices are honest and consistent with the type of place around 25 euros per person, in general it was very fun I will return. One of the few places where the ventilation is done well and you don't leave without smelling. I recommend going in three or four people, so you can try different things.

Amazing food and service. Soju was awesome

If you want to know what real Korean food is like, go to this restaurant.! I was in Korea for 3 months and my wife is Korean, now we are in Milan and we went to many restaurants but none have the touch of Korean flavor like this restaurant. There is quality, quantity and prices really🔝.!! I highly recommend it!! Every time I go I feel just like I'm in Korea, the food is truly delicious!! 🫰🏼

Overall, it was a decent Korean barbecue experience. The taste is okay, but nothing special. The Orleans chicken wings, mushrooms and sweet and sour pot pork are all delicious and are the standout parts of the meal. The ordering method is a little inconvenient. It is not a common mini-program ordering, but an electronic menu similar to PPT after scanning the code. The fonts are small and unclear, the information is difficult to remember, and it is a bit difficult to order. The dipping sauce needs to be purchased separately. The portion is not much, and you have to take it apart manually to use it. The experience is average. If the cucumber in the cold dish can be chilled a little more, it will taste better. The price feels a bit expensive, and based on the taste and overall experience, the price/performance ratio is not very high. The environment is slightly hot and you will feel less ventilated when eating barbecue. The service attitude is a bit mixed, depending on the reception, the overall experience is not stable enough. It's suitable for a casual meal, but if you are looking for cost-effectiveness or service experience, this may not be your first choice.

This is a very friendly restaurant. The taste is also good. The stir-fried squid and rice bowl were much more delicious than in Korea. This is where I ate 5 times during my trip.

Cold noodles, lamb skewers, kimchi fried rice.. Milan’s favorite.

I went with friends on a Wednesday evening, a very fun and special experience. The The food is very good and refined, some courses more than others obviously also depends on taste and preferences. The tall boy who welcomed us was very kind and courteous, not whether he was the manager or owner, while another who served the tables was not very friendly and smiling. A little more attention to the customer with a smile and not an annoyed face would be much better! All in all I liked it and would go back, cleaning of the grill for the skewers needs improvement 😉