Ittiturismo Sa Pischera e Mar e Pontis In Cabras

Everything was excellent, the best seafood restaurant, the staff were always attentive and kind. It would be a shame not to go there.

Both dining rooms offer spacious, comfortable spaces. Generous, high-quality dishes. Highly recommended if you enjoy good seafood. Daily set menu.

I ate there during the summer of lockdown, so over 5 years ago, and I had a good time, not just a great one. I worked in Oristano in 2002, and I appreciated the places and the people, obviously also the restaurants. This didn't exist back then, so I wouldn't have missed it. When I ate there, I enjoyed it so much that the next day, or rather the following evening, we returned. The menu was probably fixed, I don't remember, but we asked for small changes and were satisfied. I'm referring to the second dinner. Regarding the price, it didn't seem excessive to me. I've read some disastrous reviews on Trippeccetera, specifically regarding the price of the fixed-price menu, which was considered too high. I hope these are isolated incidents, but my memory is excellent. It's one of my favorite places to eat in Sardinia, and I say this as a continental who has lived, or rather frequented, the island for over a decade, and I pride myself on knowing and appreciating good cuisine.

Fresh and good fish, professional and friendly staff, recommended

Always the best in Sardinia. Excellent food, very friendly staff.

A very positive experience, definitely worth repeating. This fish restaurant enjoys a prime location in the Cabras lagoons, with a beautiful driveway and ample parking. Inside, it has two large rooms, with rustic yet pleasant furnishings, capable of accommodating even large groups. They only offer a fixed menu, one for €42 and the other for €37, which we chose. Four very good fish appetizers, an excellent seafood first course, grilled fish and appetizing with prawns as a main course, with water, wine, coffee, and liqueur included. The fixed menu may be a limitation, but it allows for extremely competitive prices compared to regular restaurants for the same quality. Friendly staff, I'd like to return one evening in the summer.

An excellent option for those who want to eat well without spending a fortune. The food is high-quality, and many dishes are specially prepared by the chef. The creamy pumpkin soup with smoked mullet is exceptional, as is the linguine with clams and bottarga. Bottarga pairs beautifully with almost any dish. Highly recommended.

A friend and I found ourselves in a refined, clean, and traditional fish restaurant. The food is excellent, all seafood-based. The price for a mandatory fixed menu is 42 euros. I'd say the lunch was worth it.

Excellent New Year's Eve lunch.

Excellent lunch, very kind staff, and a beautiful location. I finally ate the roasted eels too. I had your bottariga 😋😋. Recommended to everyone. Congratulations