Intimate spot with a great ambiance, offering both à la carte and tasting menu options. The one catch: all guests at the table must choose the same appetizer, first, and second course—only the dessert can be selected individually. The dishes are rooted in tradition but feature creative, modern twists. Cocktails lean classic, the service was warm and attentive, and the wine pairings were perfectly on point.
One small suggestion: the first course (can’t recall the name) was overwhelmed by tarragon leaves—they gave it an odd, almost soup-like flavor. We ended up pushing them aside.
Elina
.
24 Giugno 2025
10,0
A very well-coordinated team, a small but very nice restaurant. Reservations are recommended. Excellent food.
Manu Verra
.
22 Giugno 2025
10,0
Top place! The staff is very trained and helpful, in addition to the fact that they are very nice!
The food is very good, refined and of high quality!
It is the second time that we come, after years, and it is always a certainty!
Highly recommended!
Chiara Mazzocchi
.
07 Giugno 2025
10,0
4-course menu
Pea ice cream was strangely delicious
Ceviche was a novel taste
Pasta was salty
Grilled octopus was soft and sophisticated
Italian desserts are hard to fail
Dae-Seob Son
.
01 Giugno 2025
8,0
Dinner with friends for six tonight.
Central restaurant in the lively San Frediano area.
Mentioned in the Michelin guides, it intrigued us.
When booking, they asked me for my credit card details, to charge the penalty in case we didn't show up without notifying 12 hours before the booking (I didn't like that already).
But encouraged by the joyful group I pass over it.
Nice place but not out of the ordinary.
When booking, the kind waiter informed us that for kitchen reasons it was not possible to order à la carte, making us follow a menu of choice trying to group together more similar dishes.
(A single pigeon could not be ordered at least two).
So we tried to ADJUST by choosing dishes that were as similar as possible between us.
(This is a serious lack of organization in my opinion).
The sommelier was very nice and knowledgeable.
The prices, considering a menu dictated by the masses, were even too high.
There were about ten tables, such poor organization is possible.
Good quality.
Massimiliano Sabatini
.
30 Maggio 2025
6,0
Excellent food, great service, unique value for money.
Benjamin Kleinert
.
29 Maggio 2025
10,0
Ottima proposta culinaria, ricercata e gustosa, accompagnata da un servizio impeccabile…che dire? Assolutamente consigliato per una serata alternativa!!
Marco
.
24 Maggio 2025
10,0
Todo sobre esta experiencia gastronómica fue de primera clase. El servicio era impecable, la comida era excelente. En general, solo una noche muy agradable. La ubicación a las afueras de la zona turística principal es genial para alejarse de las multitudes, pero aún así estar cerca. Y por 60€ conseguir esa calidad de comida de cinco platos es casi increíble. Muy, muy recomendable
Mark S
.
22 Maggio 2025
10,0
Gran restaurante, buena comida creativa y muy buena selección de vinos. ambiente maravilloso, los miembros del personal te hacen sentir como en casa. ¡Volveremos!
Dorit O
.
25 Aprile 2025
10,0
Creative
A large selection of wines.
Elizabeth
.
19 Marzo 2025
10,0