Io e Luna In Guarene

High quality! Chef Davide Odore amazes and confirms his excellence. Special praise goes to his leavened products! The wine cellar is well-stocked. We'll definitely be back.

This restaurant deserves a 5-star rating because some of the dishes on the menu are works of art and are excellent. Don't miss the slow-cooked veal cheek. This is a classy place with excellent staff. The chef is a down-to-earth but capable and knowledgeable person.

It's always nice to come back to this magical place. The dishes have unique and well-matched flavours. Everything is perfect, even the desserts. The bread made by them and their panettone are an excellent gift for Christmas.

Excellent cuisine, alternating unusual flavors with traditional tastes. We loved the food, as well as the friendly service and helpful staff. The wine list is extensive, and the dishes are tasty. Highly recommended.

Expectations were probably too high. The cuisine didn't quite meet our tastes; too many sauces and mousses were used in the dishes. The service wasn't top-notch. Every glass of wine spilled stained the tablecloth. The homemade bread and complimentary appetizers were very good. The wines were also good.

We had a great night with 3 couples and 3 toddlers. Food was great and staff was very helpful. There will be next time definetely. Many thanks

As soon as we arrived, we felt immediately welcomed! Refined restaurant, intimate atmosphere! Service was attentive to every detail! It was a great experience, from appetizers to desserts! Honorable mentions for the panettone, ravioli with gorgonzola and onion, and the quail!! Highly recommended.

Excellent place and amazing food quality. The only flaw is that the service is slow (they know this because it's written at the beginning of the menu).

Ristorante con meravigliosa vista sulle colline e menu che non ha niente da invidiare ad un ristorante stellato, favoloso il risotto ai fiori di zucca, toma e chiocciole delle Langhe, favolosa la quaglia con amarene cioccolato bianco e foje grass, per non parlare della guancia di vitello. Ed il prezzo assolutamente congruo .

Una experiencia absolutamente genial. Visitamos para almorzar. En resumen, es una visita obligada si te gusta una gran interpretación de la cocina típica piamontesa pero prefieres un restaurante normal en lugar de un establecimiento tipo Michelin largo y complejo... muy buena selección de comida vegetariana con productos de su propio huerto. Durante los últimos 20 años en Italia, probablemente comí el mejor risotto: con espárragos y caracoles. Se necesita mucho tiempo para que los espárragos y el arroz tengan la misma densidad: ligeramente al dente y con un sabor muy característico. La carrillera de jabalí y la ternera con colmenillas (bromeábamos que se trataba de colmenillas con ternera, pues había muchísimas) también estaban absolutamente buenísimas. Nos dieron pequeños postres porque estábamos completamente llenos. La carta de vinos es, como probablemente sea habitual en cualquier lugar de calidad del Piamonte: buen vino a cualquier precio. Por último, la vista desde la terraza es estupenda.