Il Veliero In Borgia

14/08/2025: We went to this restaurant on recommendation, but unfortunately it wasn't a pleasant experience. It's likely that during peak season, when there are so many customers, they can't maintain an adequate standard of quality. The service was decent, but the quality of the food was truly poor, as was the value for money, which I consider terrible. It's definitely not a place I'd recommend. I had the impression that, given the location and the influx of customers, they give little importance to fundamental factors like the quality of the food and customer service. We definitely won't be returning.

13/08/2025: I went to this restaurant with friends, and I have to be honest, I expected something more. The location is very charming, as you eat right on a lido, practically on the seafront. It's a shame the food isn't up to par for the price. They served us invisible mussels in pepper sauce, bruschetta with cold and bland tomatoes, and greasy fried shrimp and calamari (the shrimp could be counted on one hand). The first courses, on the other hand, were average, but as I said, for what we paid, I expected much, much more. The lowest rating, however, goes to the service. Not enough staff (unprofessional), and consequently a long wait. The waiters are mostly young men who do their best with the resources they have available. The only thing I liked was the pizza; as a Neapolitan, I can say it was good. The rest, as I said, was disappointing.