Personally I ate well and the service was excellent.
daniele meschiari
.
23 Febbraio 2026
10,0
My girlfriend and I ordered rotisserie rabbit with Colonnata lard and rotisserie suckling pig, both truly exceptional. They provided bread to nibble on while waiting for our food. The waiter was very kind and helpful, and the place was clean and well-run.
We'll definitely be back if we're in the area, especially considering the value for money.
It really feels like being "at home." The staff is very welcoming. A very positive impression. To top it all off, there's convenient streetside parking in front of the entrance.
Nicholas
.
31 Gennaio 2026
10,0
We go to this restaurant every year during the holidays with a group of biker friends. This year we found it very different. The choice to bring out one course at a time was a terrible one, with the result that out of 12 people, 5 ate the appetizer alone, others the main course alone, and so on... zero conviviality. The portions are less generous and some dishes arrived lukewarm. The roast potatoes, usually very good, seemed to be from the day before and the suckling pig, usually very good, was undercooked in some parts. What can I say... this time the quality/price ratio was not good. Too bad.
Maria Cristina Lucarini
.
28 Gennaio 2026
6,0
Parking is limited, as are the restaurant and hotel spaces. The menu features typical local dishes. The service is good and very helpful. The food quality is comparable to many other restaurants in the area. The owner is anything but friendly and approachable. The price is absolutely excessive considering the amount of food and drinks.
Augusto Benini
.
24 Gennaio 2026
6,0
Lunch one Saturday, after a lovely autumn walk, at the suggestion of a friend. Completely satisfied. The welcome was very friendly, truly pleasant. As was the service, appropriately empathetic and very attentive. Tagliatelle with porcini mushrooms (perhaps the tagliatelle was a little "light"...), ravioli with white sauce, truly interesting. Then, to finish, jugged wild boar. Oh, no... luckily, there's always room for dessert. And there, too, no problem. The grilled meat will be for next time, already decided. The only small point: the place is a bit dated. It wouldn't take much. Maybe improve the lighting a bit... Oh well. It's the substance that counts. And that's all there is...
Paolo Biribanti
.
27 Novembre 2025
8,0
Everything was excellent, from the dishes to the service and the atmosphere, even if our table was rather boring for the order.
Maurizio Pezzi
.
16 Novembre 2025
10,0
Found it by chance while scouting, as is our custom. I must say, the food is excellent, both in quality and in the way it's cooked and presented. The porcini mushroom bruschetta is breathtakingly delicious, not to mention the rotisserie suckling pig, so delicious that it highlights the aroma of the delicately tender meat.
It's definitely a star-worthy restaurant. Kudos to the entire staff.
maria antonietta mammolo
.
14 Novembre 2025
10,0
Il Toscano Restaurant is a true gem for lovers of Tuscan cuisine like me! The food is exquisite: generous portions, flavorful meats, and mouth-watering desserts. The wine list is varied and perfect to accompany every course. Easy parking makes everything even more convenient. Special thanks go to the young waiter Ivan, always kind, professional, and ready to make the evening even more enjoyable. A must-see for those who want to savor Tuscany without leaving Romagna.
Alessandro Coppa
.
10 Novembre 2025
10,0
Historic local restaurant. With appropriate proportions and without expecting a Michelin-starred meal, this is an excellent place to eat at reasonable prices. The food is good and plentiful.
Alessandro Bustacchini
.
12 Ottobre 2025
10,0
Had lunch for the first time. The waitress was very kind, helpful, and friendly, and attentive to the customer's needs.
We ate very well.
I recommend it.
Fair value for money.
We will definitely be back.
Sabrina Casadei
.
12 Ottobre 2025
10,0