Lunch one Saturday, after a lovely autumn walk, at the suggestion of a friend. Completely satisfied. The welcome was very friendly, truly pleasant. As was the service, appropriately empathetic and very attentive. Tagliatelle with porcini mushrooms (perhaps the tagliatelle was a little "light"...), ravioli with white sauce, truly interesting. Then, to finish, jugged wild boar. Oh, no... luckily, there's always room for dessert. And there, too, no problem. The grilled meat will be for next time, already decided. The only small point: the place is a bit dated. It wouldn't take much. Maybe improve the lighting a bit... Oh well. It's the substance that counts. And that's all there is...
Paolo Biribanti
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18 Novembre 2025
8,0
Everything was excellent, from the dishes to the service and the atmosphere, even if our table was rather boring for the order.
Maurizio Pezzi
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16 Novembre 2025
10,0
Found it by chance while scouting, as is our custom. I must say, the food is excellent, both in quality and in the way it's cooked and presented. The porcini mushroom bruschetta is breathtakingly delicious, not to mention the rotisserie suckling pig, so delicious that it highlights the aroma of the delicately tender meat.
It's definitely a star-worthy restaurant. Kudos to the entire staff.
maria antonietta mammolo
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14 Novembre 2025
10,0
Il Toscano Restaurant is a true gem for lovers of Tuscan cuisine like me! The food is exquisite: generous portions, flavorful meats, and mouth-watering desserts. The wine list is varied and perfect to accompany every course. Easy parking makes everything even more convenient. Special thanks go to the young waiter Ivan, always kind, professional, and ready to make the evening even more enjoyable. A must-see for those who want to savor Tuscany without leaving Romagna.
Alessandro Coppa
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10 Novembre 2025
10,0
Historic local restaurant. With appropriate proportions and without expecting a Michelin-starred meal, this is an excellent place to eat at reasonable prices. The food is good and plentiful.
Alessandro Bustacchini
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12 Ottobre 2025
10,0
Had lunch for the first time. The waitress was very kind, helpful, and friendly, and attentive to the customer's needs.
We ate very well.
I recommend it.
Fair value for money.
We will definitely be back.
Sabrina Casadei
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12 Ottobre 2025
10,0
ALVARO Number 1!!! Super products...porcini mushrooms, Florentine steak, first courses, and desserts...
CONGRATULATIONS. BRAVISSI VERY WELL DONE!!
Rudy Casadei
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28 Settembre 2025
10,0
We stopped for lunch during a motorcycle ride, and took advantage of the beautiful day by sitting at the garden tables.
The quality of the food and the friendliness of the staff are the hallmarks of this place. I was pleasantly surprised by the mixed crostini; all five were delicious, especially the one with liver.
Davide Zanetti
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13 Settembre 2025
10,0
A restaurant serving local culinary excellence. The tagliatelle with mushrooms and wild boar are excellent, the crostini are amazing, and the difference lies with Nicolò, a waiter who knows how to present himself and puts guests at ease with his professionalism.
Highly recommended restaurant.
Elio Provenzano
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13 Settembre 2025
10,0
Without a reservation, we showed up, and in a very welcoming and kind manner they seated us. The atmosphere was very beautiful, the tables were carefully set, the staff very friendly, the tagliata and fried mushrooms were excellent, and the service took just the right amount of time to calmly enjoy the delicacies we ordered. The bill was average for other restaurants. I recommend it, and I will return.
Sergio Onofri
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08 Settembre 2025
10,0
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