Il Sassone In Chiusi della verna

Excellent food with typical dishes, good service, friendly welcome

A must-see in a natural and scenic setting The excellent cuisine, authentic ingredients, and family-friendly hospitality create a wonderful experience.

When I return to my Casentino from Florence, where I've lived for almost 30 years, there are 4-5 restaurants where I can't wait to have lunch or dinner, and Sassone is definitely one of them. I've always loved eating at Sassone, even when the menu consisted of the incomparable tortelli alla lastra, cured meats and cheeses, pizza with pecorino cheese, and little else. Now the menu has expanded to include excellent homemade pasta dishes, exceptional grilled meats cooked on the outdoor fireplace, and what about Sassone's panna cotta? Unique, as are the raspberries—real raspberries!!!—that you can enjoy it with. And what about the location and the view? And the little farm? Not just my daughter, but all my friends with children have fallen in love with Sassone. In short, for me and my family, Sassone is the restaurant of the summer of 2025, and I can only say...what are you waiting for? Book!

An experience of authentic Casentino flavors. The tortelli alla lastra are a real institution, but the appetizers and especially the cured meats were also excellent. The tagliata steak was also very good.

Fresh atmosphere and friendly staff, food just adequate, very banal grilled tortelli and thin and very tasteless sliced meat

A small restaurant in a quiet location just off the road. The service isn't great—sometimes dishes aren't served together when there are multiple people, and sometimes bread isn't delivered. But the food is excellent, the portions generous, the selection based on what nature offers, and the owners are committed to caring for some of the animals. Reservations are recommended.

Quiet place with a view of the hilly landscape. We only ordered meat and vegetables to share, but we'll be back for the tortelli alla slab!

Extra-ordinary They put their heart into this cuisine, so when you eat here you become a better person!

You can pass by chance or on purpose, however you return; because you have to taste and re-taste the Tortello alla lastra. It is not told, it is enjoyed, and the view is no exception Bravi bravi

welcoming environment and very nice family. I really liked the pasta boscaiola with mushrooms, meat and herbs! We will be happy to come back