Very pricy but very good. At least you get what you pay for.
Yildirim Kirgoz
.
15 Dicembre 2024
10,0
The best fish restaurant.
The unforgettable red prawn tartare
stefania di serio
.
11 Dicembre 2024
10,0
Charming. Brilliant seafood dishes. Attentive service. Gorgeous interior. We go here every time I’m in Rome and it never disappoints. The raw fish, as well as the octopus, urchin and lobster dishes are all expertly prepared.
Jessica Federer
.
12 Novembre 2024
10,0
"This restaurant left me very surprised because it stands out for the excellent quality of the products used, so much so that in my opinion there is no need to say anything else.
The selection of wines and bubbles is accurate and well paired with the dishes, but it is the fish and really: fresh, delicate, tasty and cooked to perfection.
I will definitely be back!!
Olga Consentino
.
13 Settembre 2024
10,0
Fish restaurant, characteristic room on the lower level with cellar, very kind staff, high quality food and wines.
Andrea Martinelli
.
09 Settembre 2024
10,0
Definitely one of the very first fish restaurants in Rome, for the quality of the dishes, raw materials and atmosphere. The quality of the fish is the first element that is noticed and appreciated and therefore allows simple preparations that enhance the flavor of the product. The raw prawns, the tuna and amberjack tartare and the weever carpaccio are excellent. The spaghetti with sea urchins is also excellent.
Bond
.
31 Agosto 2024
10,0
This was such a wonderful and enjoyable dining experience. Our food was fabulous and wait staff impeccable.
Rene Chapman
.
12 Agosto 2024
10,0
everything is good but the portions are really exaggeratedly small for what you pay…
and especially during the night we all felt bad, perhaps something hadn't been broken down properly, I can't explain it otherwise
Valentina S.M.
.
01 Agosto 2024
6,0
Ottimo ristorante, portate ben curate e cibo all altezza delle aspettative.
Niente da dire anche il servizio è risultato attento ed educato . Ottima esperienza
Chef
.
17 Luglio 2024
10,0
SItuato in un palazzo storico costruito sulle fondamenta del Teatro di Pompeo a pochi passi da Piazza Navona, il Sanlorenzo e’ il luogo in cui un pesce freschissimo proveniente per lo più dalle coste laziali incontra una cucina senza fronzoli che ne esalta il sapore. Ottimo il carpaccio di gamberi, buoni i tubetti all’astice, molto saporita la spigola cotta al forno con limone e crema di patate. Servizio attento e professionale prezzi alti
Ovidio61
.
23 Giugno 2024
10,0