Il Salto Della Capriola In Castiglione della pescaia

30/10/2024: I am referring to the review below by Mr. Alex: At Caffè 60, pizza with vegetables has always been made by cooking them in the oven together with the pizza... every pizza chef has their own method, you may not like it but so far no one has ever complained! Everyone has their own tastes but when writing reviews we have to be careful what we say! The vegetables were not raw but rather, as I have already said, cooked together with the dough! For the rest, I apologize if it seemed like there was a pistil in a courgette flower, how much attention... in any case I'm sorry for your terrible experience, when you have to criticize you are always on point... we'll make a point of not having you as our friend anymore. clients! Luckily you can work with better "people" who appreciate the work and sacrifice of others without always having fingers pointed. Good evening

20/10/2024: I stopped by this restaurant because I was hungry on the way home. I came in without any information, but I had the most delicious meal of my 5-day trip to Italy! This is a restaurant that really suits Korean tastes!!! An untidy but friendly restaurant with a friendly smiling owner, really, really delicious tomato pasta, seafood stew, and tiramisu!!!! Wow, the tiramisu was so crazy... and the tomato sauce... 😭 I think I'll keep thinking about it. Koreans? Be sure to visit here!!!