Dinner with friends and family.
Excellent food and wide choice even for me as I am a vegetarian
Silvia Chiarini
.
18 Marzo 2025
10,0
We had lunch in this restaurant on Sunday: table booked for 4 families, many tables present. We ate very well and the spaces are large and welcoming, it's a shame about the wait. I understand that you can't expect a fast service, but if you decide to manage so many seats you should still worry about the times. We sat down at 1pm, different dishes arrived at different times, and a first course that got lost along the way arrived at the table (with apologies) at 2.45pm. Too bad, because the quality and prices are good. Maybe it will be better next time.
Tommaso Baldovino
.
09 Marzo 2025
8,0
Not far from the beautiful natural history museum of the University of Pisa and the adjacent Certosa di Calci.
Interesting menu, excellent value for money.
Airy place, friendly staff, right service times.
Ermanno Roviaro
.
07 Marzo 2025
10,0
Simply perfect...abundant and delicious dishes. Friendly, attentive and fast staff. Truly a great discovery.
Matteo Precerutti
.
02 Marzo 2025
10,0
A well-known place, as always, there was no shortage of excellent, plentiful dishes and, despite being full of people, the service worked perfectly
andrea f
.
23 Febbraio 2025
10,0
We were three families on a rainy day. Environments suitable for children, large spaces, tables were well separated. The cuisine is truly excellent, courgette gnocchi and redfish truly world-class! The frying is not crunchy but soft and really good. Highly recommended!
Elisa Lucattini
.
22 Febbraio 2025
10,0
Excellent cuisine + excellent service + friendliness I would say that is enough to invite people to try Pozzo di San Vito!
CORA Michela Ricoveri
.
05 Febbraio 2025
10,0
Really welcoming place, helpful staff, excellent food, quality and price.
Manu Gian
.
24 Gennaio 2025
10,0
Locale accogliente, abbiamo mangiato fuori nel parco.Piatti ben fatti , antipasto molto buono con panzanella di mare con cozze polpo e calamari, sformato di verdure con crema di gamberi e gamberi, involtino di pasta brisée con cernia, crostini di seppia cacciuccata, polpo grigliato su crema di patate. Tutto esagerato Di secondo abbiamo preso grigliata mista con gamberi scampi e calamari molto molto buono.Extra menù, filetto di branzino fresco e gambero su polenta con pistacci e verdure al burro, spettacolare. E fritto di calamari con verdurine fresche pastellate , fritto morbido è saporito.Semifreddo al pinoli con gianduia.Tutto annaffiato con un buon vermentino.Lo consiglio vivamente
Emanuele Falchi
.
17 Gennaio 2025
10,0
Serata passata in allegria e spensieratezza allietata dalle buone pietanze della casa.
Daniele Baldacci
.
11 Gennaio 2025
10,0
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