Il Pitosforo In Portofino

Spectacular lunch. All the dishes were truly delicious and, above all, made mostly with local ingredients, a much-appreciated feature for a Ligurian like me. Special mention goes to the moray eel and "orto" (vegetable garden), both truly exquisite. The wait staff was extremely kind and available to answer our every request. A must-try if you're looking for something different and sophisticated in the Portofino setting.

Splendid restaurant, refined dishes and with a preparation and a choice of fresh and impeccable raw materials. Very attentive and courteous staff.

Saying portofino does not mean eating well... quite the opposite! But here in the kingdom of mattia pecis it's a whole other story! In the dishes you find perfection, technique, taste and the apotheosis of a dinner! A team of young people in the kitchen gives the best of themselves under the watchful eye of mattia! We were so immersed in making love with the food that we forgot we were in one of the most suggestive places in italy! Prices in keeping with the context! Exaggerated in my opinion the ten euro cover charge per person and the same for coffee! I wanted to find the needle in the haystack! 😬😬🫤the bread is made on site with an extra round of applause for the breadsticks! Thank you for this wonderful experience! Chef carlo cracco was far-sighted!😋😋

Wonderful spring charity evening that started at 8:30 pm. A note, however, goes to the aperitif service on the terrace with no limits on alcohol..... which however were not compensated by a single portion of appetizers insufficient to cover the number of guests!!!! Not even after repeated requests to the service guys did a piece of bread arrive to compensate for the alcohol, they justify themselves by explaining that it is NOT their responsibility! And so the fast lasted until 10:15 pm, when the appetizer finally arrived. Dear Cracco, such service is not suitable for a renowned starred Chef restaurant, as yours should be! You should review the service or the staff who that evening limited themselves to smiling at numerous kind requests of human necessity!!!

What can I say, a wonderful experience! From the service, to the dishes, to the environment... I have never eaten so well anywhere else! Exceptional dishes, very friendly and super attentive staff! Many compliments to everyone and especially to chef Mattia!

Ristorante Cracco Portofino delivered an exceptional evening that celebrated taste creativity and atmosphere. We chose the Primavera tasting menu to celebrate my partner’s birthday, and from the very first bite, it was clear: this was going to be something special. Chef Mattia Pecis developed a seasonal and innovative culinary experience full of deep thoughtfulness. The menu featured dishes with fresh ingredients sourced from the restaurant's garden that combined elegance with unexpected elements. The standout? A mille-feuille dessert made with seaweed. The combination of unique flavors and strong presentation created a breathtaking experience that thrilled us completely. Our culinary journey started with a letdown at a 3-Michelin-star restaurant in Florence but concluded perfectly here. Our long-awaited 'wow' moment materialized at Cracco Portofino. The chef enhanced the birthday surprise by adding his personal signature to our menu which created a classy and memorable moment. It’s not just about food, it’s an experience. One we’ll never forget.

Every time we return to Cracco Portofino it is an unforgettable experience. The atmosphere, the quality of the dishes and the attention to detail are always at the top. A special thanks to Mattia for the professionalism, kindness and passion he transmits: it is always a pleasure to be welcomed by him. Congratulations also to all the staff, impeccable at all times. We will be back soon, as always! Nicholas

A journey of unique and exceptional flavours I also rediscovered the smells and flavors of the past

We had dinner last night at this wonderful restaurant Sublime experience, everything perfect from the welcome, to the service, to the food See you soon, Rita

Super place. Truly top courses and service. Special praise goes to Mattia the chef, a pillar of the restaurant. Highly recommended!!