Il Mannarino - Tenca In Milano

Best steak house! People with a bright and cheerful atmosphere!! Ask for wolf meat!!!

Different types of beef were displayed by weight in a transparent cooler, which was a bit confusing for us, and we worried we'd ordered something raw. The older owner, who didn't speak English, gestured to us for a while, but we couldn't understand. Later, a younger owner came over and took our order, two steaks and two vegetables. After we sat down and figured it out, we realized the beef rolls the owner had initially recommended weren't raw, and the two steaks we ordered were a bit monotonous. Fortunately, the steaks were delicious. We ordered the slightly fattier diaphragm and biceps leg, which had a buttery, moist aroma and a charred texture. After we finished eating, the waiter took our plates and brought us three small bottles of wine. He introduced the names of the three bottles to us, but I only heard the first bottle was lemon. We were wondering if it cost money, but we were too embarrassed to ask, so we opened the lemon bottle. When we poured it out, we found that the wine was thicker, more like a paste. It tasted very strong lemony, sweet and refreshing. After drinking it, there was a spicy feeling of ginger. The alcohol content was relatively high. Later I found out that this wine was called limoncello and there was no charge. The service was also very friendly and the overall experience was very good 👍

Martina great service, great food

Pleasant atmosphere, friendly staff and quality product, Martina the best of all

Great experience, excellent meat quality, and excellent service. Martina was very helpful and generous. Recommended!

Wonderful experience and delicious meat…Martina is kind and professional.

Fantastic experience, excellent quality meat. Martina is truly helpful and professional. Recommended.

Wonderful experience at Il Mannarino Tenca. The staff was friendly, Martina was very helpful and professional, and the food was delicious. I highly recommend it!

Uno dei miei posti preferiti della zona. Ottima scelta di carni e qualità di alto livello. Il menù è interessante e vario, come del resto lo staff, menzione obbligatoria per Martina e Giulia!

Locale ben arredato e accogliente. Vetrina della carne ricca e attraente. Personale disponibile. Rapporto qualità prezzo eccellente. Purtroppo però non sono rimasta soddisfatta di ciò che ho mangiato: la tartare di carne viene servita con un trito di olive e capperi che, a mio parere, era presente in quantità eccessiva e andava a coprire totalmente il sapore della carne. Inoltre, ci è stata servita su un piatto di portata molto caldo che ha rovinato ulteriormente il sapore della tartare che andrebbe invece assaporata fredda. È un vero peccato perché la qualità c’è e si vede ma in questo caso non sono stati in grado di valorizzarla al meglio, serviva sicuramente più attenzione ai dettagli.