Il Gufo Pizzeria Livigno In Livigno

8,6

Basado en 218 opiniones encontradas en 2 webs


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8
Di 129
in Livigno

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Google 193 9
Recensioni Nota
TripAdvisor 332 9
Nice and cozy place. Pizza No. 1.
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04 Febbraio 2026
8,0
The restaurant-pizzeria is very welcoming and the staff is very friendly. They have a nice selection of pizzas. They're varied and the delivery times are also quite fast. The only flaw is the lack of some dishes like pasta or meat... That's why I gave it four stars... If it becomes more complete in the future, I'll definitely give it five. As for the quality of the products, it's good and manages to satisfy all tastes given the flexibility in the composition of the dishes... I recommend it.
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27 Gennaio 2026
8,0
Not only delicious food, but also kind and professional staff. The food was truly amazing — I love Italian food, and I loved it even more at this beautiful place. Special thanks to the lovely waitress, Sara🌟💙She was cheerful, kind, and very understanding. I will definitely visit again
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25 Gennaio 2026
10,0
We love Il Gufo. A little pizza place that allows you to 'make your own"...just choose your base, sauce and toppings (even pineapple is on the list!). Home made Tiramisu was heavenly. We will be back, thank you!
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23 Gennaio 2026
10,0
It's a must-visit in Livigno. The pizza is superb, with quality dough and ingredients. The staff is very welcoming and makes you feel more like a guest than a customer. You're all great, keep it up! Asia, a very popular Akita in Livigno, also recommends it.
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16 Gennaio 2026
10,0
Very good service, smiling and responsive staff, great pizzas at a good price!
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05 Gennaio 2026
10,0
Very, very good pizza, lots of variety and choice, very polite and friendly staff, very fair price, highly recommended, we will definitely be back!
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03 Gennaio 2026
10,0
Owl Pizza with a special dough. Not cooked through. Okay, because it's New Year's Eve.
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31 Dicembre 2025
8,0
The staff was really kind and helpful. The takeaway calzone was well-executed.
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28 Dicembre 2025
10,0
A lovely pizzeria with really good food and extremely friendly service. You can customize your pizza to your liking. The same goes for the salad. Highly recommended for pizza, pasta, and salad 😊
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in Google
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27 Dicembre 2025
10,0

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02/03/2026: Coming back here is always a thrill. It's a family tradition that's been around since before I was born: a visit to this historic restaurant in Ponte in Valtellina is a must at least once a year. The pizzoccheri are truly out of this world, probably the best in the area. The atmosphere is authentic and the quality has remained consistent over time. Highly recommended.
27/02/2026: If you're in this area, this is a restaurant you absolutely must visit. Everything was delicious, the staff were wonderful, and the Italian atmosphere was unbeatable. Definitely a place to return to soon.
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Recensioni

Ai tigli

17/02/2026: If you're looking for a place where you can feel at home and don't yet have a favorite spot in Valtellina, you can't miss this wonderful oasis of authenticity and flavor! For years, my partner and I have been regulars at this restaurant—a true temple of Valtellina cuisine—and every time it's an unforgettable experience. Their signature dish? Pizzoccheri, of course! They're simply divine. Strictly hand-made, they're a masterpiece of tradition and passion. They're plated directly from a copper pan, bringing all the warmth and magic of an ancient art to the table. The pasta is perfectly al dente, wrapped in a stringy and irresistible sauce, making every bite an explosion of flavor. It's impossible to resist a second helping, so hot and stringy they'll leave you speechless—and that's a promise, because we ask for more every time! Sciatt—another typical Valtellina dish—are served with fresh chicory from their garden and fried to perfection: crispy on the outside, soft on the inside, and absolutely not greasy. They're a triumph of deliciousness that pairs perfectly with the authentic flavors of mountain cuisine. The staff, always courteous and smiling, makes the experience even more special; the wooden furnishings and warm, welcoming atmosphere make you feel like you're in a mountain refuge, perfectly in tune with the family-friendly and authentic atmosphere. The wine selection is excellent, and the restaurant, certified by the Accademia del Pizzocchero di Teglio, guarantees quality and tradition. As for the main courses, meat takes center stage: don't miss the venison salmi with polenta and sautéed mushrooms, a true masterpiece of flavors. And to top it off, the Braulio sorbet and buckwheat cake are the perfect finishing touches. In short, everything is impeccable: from the food to the atmosphere, from the service to the attention to detail. If you haven't tried it yet, don't wait any longer: this restaurant needs to become a regular! An experience you'll never forget!
04/02/2026: Typical Valtellina dishes. Everything excellent.

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