Recommended by friends, the four of us found ourselves in a beautiful and peaceful location: the garden of a medium-sized villa with just the right number of tables to maintain adequate privacy. At the suggestion of the very kind and professional owner, we chose a fried appetizer and pizzas with very original flavors: figs, prosciutto, and burrata, followed by mushrooms and burrata, and finally peperonata. The appetizer, served for two, was very good and particularly generous, satisfying everyone. We drank excellent beer. The service was impeccable and courteous. The bill was fair. I really think I've discovered a great place to return to.
Sergio Scavino
.
14 Agosto 2026
10,0
Ended up here by coincidence since other restaurants were closed. So happy we did. Food was amazing, friendly staff and good prize. For me, I had the best pizza ever, no pizza I have after this could match what I ate here. It was a today special with pumpkin and Etna mushrooms, and on top burrata. Everything tasted like I got a warm hug. So happy we came, will recommend to everyone!
Jenny Lindberg
.
13 Agosto 2026
10,0
A warm and professional welcome.
Discovered by chance.
Very high-quality products.
We ate wood-fired pork chops with fresh mushrooms from Mount Etna, warm caponata, and focaccia with olive oil. A real treat! We couldn't even finish our plates because of the generous portions. All this for a very reasonable price. A great place to stop for a trip to Mount Etna.
Antoine Gerphagnon
.
11 Agosto 2026
10,0
Wonderful, a lovely surprise for lunchtime
Anis Rahmoun
.
04 Agosto 2026
10,0
The food is very good.
A piece of advice for customers is to ask about the prices of off-menu pizzas.
I mistakenly didn't do this, and I ended up paying more than €20 for a pizza.
Andrea Cotugno
.
31 Luglio 2026
6,0
One of the best pizza ever ! I tried the special one pumpkin with mushrooms and mozzarella buffalo
Pompei Br
.
14 Luglio 2026
10,0
A simple, tasty, authentic meal with two special pizzas. A detour worth making without hesitation.
Cloe ASSALIT
.
14 Luglio 2026
10,0
The most authentic and home made meal that we had in Sicily. Spaghetti and tiramisu were perfect.
Alicja Bieńkowska
.
07 Luglio 2026
10,0
We had the pizza. Both the flavor and the cooking were delicious. Excellent service, welcoming, and friendly. We will definitely be back.
Rosy Balestri
.
05 Luglio 2026
10,0
Randomly found this place as it was open when most are closed in the afternoon. Initially had some difficulty with communicating with the host, Lilliana, but as soon as we made a proper effort with Google translate, all issues disappeared and we were blessed with the freshest, tastiest, great value food that seems to be this places' signature. The mushrooms and zucchini in particular were outrageously delicious and Lilliana did everything to cater to our vegetarian preferences. 5 stars without question.
Prashant Sanghani
.
02 Luglio 2026
10,0
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