Il Galeone In Fano

Recensione di questo piccolo grande miracolo culinario... Appena si arriva, si é accolti in maniera professionale e piacevole dallo Staff che ci prende i cappotti e ci accompagnano al tavolo. Una volta seduti, un ragazzo straordinariamente bravo, serio, professionale ed amante indiscusso del lavoro che fà inizia a presentarci questo autentico viaggio nel gusto che stà iniziando.... Ogni piatto, o per meglio dire, ogni tappa di questo percorso é illustrata sapientemente dallo Staff che, oltre spiegare cosa si stà per gustare, spiega anche i metodi di cottura rendendo il tutto ancora più affascinante.... Una bravissima Ragazza inoltre ci allieta consigliandoci un ottimo vino da abbinare a questo percorso... Per quanto riguarda il gusto....bhé...che dire....lo Chef Marco Vegliò vi farà veramente viaggiare con sapori, profumi e viste sprigionate dalle sue opere d'arte impiattate sapientemente.. É davvero un'esperienza che consiglio, perché ne uscirete sicuramente felici... Grazie di cuore a tutto lo staff per la meravigliosa serata!

Excellent restaurant, everything was very well looked after, delicious dishes and professional staff, it was a nice experience and we spent very little for the service offered

Excellent service, very qualified and kind staff, I ate very well, fair prices, I recommend you try it.

Everything is taken care of down to the smallest detail, service, choice of ingredients and pairing of flavors and wines, which bring the overall experience to a very high level. Definitely worth trying again.

An excellent experience to say the least. From the moment we sat down Valeria and her staff truly pampered us and guided us through a high-level culinary experience. Aperitif and entrée we already had an idea of ​​what we would taste, well-prepared dishes, excellent quality raw materials plated and artfully cooked by chef Marco. Refined cellar with rarities not easily found even in starred restaurants. Price in line with quality of service and cuisine. We will definitely be back, recommending by word of mouth! GOOD

Location in the heart of the western beach, with a bright veranda and a pleasant beach-sea view, the entrance, the servants and the internal room need a good restyling. The tables on the veranda are well set, the room is welcoming. The restaurant offers good fresh fish cooked with care and professionalism, the menu is varied and the wine list is sufficiently assorted, the selection of bread is amazing, everything is of great quality from starters to desserts, the staff is attentive. The bill is in line with the culinary offering. I think Il Galeone is one of the best fish restaurants in the city.

Here is a place where you can have a real experience of tasting dishes created with love. Must try

New Year's Eve dinner!! excellent appetizers, good pappardelle primo sale, scampi, courgettes and bisque. Second course turbot, black truffle, ratte potatoes. Photos + menu attached

Fully satisfied our senses in every sense! From the entrée to the small pastry shop! I've wanted to taste Marco's cuisine for a long time, each dish well thought out in presentation and taste! All the flavors were balanced to ensure that every bite was a pleasure 🤩, each course was so good that it made my heart beat! I can't wait to return! Well done guys to all the staff! 👏👏👏👏

Ristorante moderno, cucina di pesce innovativa e ben eseguita. Menu degustazione molto gradito. Personale cordiale e attento. Una bella esperienza.