I was passing through and stopped for lunch. The atmosphere was welcoming and the service was fast. The appetizers were good, but I was disappointed with the main course. The porcini mushroom pappardella was too greasy, and the truffle didn't taste or smell good.
Aniello Piccolo
.
09 Novembre 2025
6,0
A well-maintained restaurant with a good selection of quality products and an interesting menu. We started with a beautifully presented and delicious appetizer, featuring fresh ingredients and balanced flavors.
For our first course, we had tagliatelle with mushrooms and truffles, which were delicious.
The only downside: the truffle had a very delicate flavor, almost imperceptible, and didn't really add that extra kick to the dish.
Overall, a good experience, with friendly staff and a pleasant atmosphere.
Francesco M
.
08 Novembre 2025
8,0
A mountain restaurant with good food. The owners are friendly and helpful. Reservations are recommended on Saturdays and Sundays.
Salvatore Della Corte
.
05 Novembre 2025
10,0
The food is good and the price is reasonable...
Francesco Raineri
.
04 Novembre 2025
10,0
Quality and plentiful food, accommodating staff. I recommend it.
EMANUELE TAURINO
.
29 Ottobre 2025
10,0
What can I say, being originally from Irpinia 🐺💚 I really felt at home, the "waiter" Santino is a fabulous person, he made us taste an appetizer with all the flavors of Irpinia, including the main course... black truffle from Bagnoli, tagliatelle with real porcini mushrooms! And a mix of meats to lick your fingers... a fabulous lamb!!! We will definitely be back!!! W Santino!!! A real character 👍🐺💚
Salvatore Vestuto
.
25 Ottobre 2025
10,0
We've been coming here every year for over 30 years across two generations. Need we say more? :D
Beautiful Giuse!
Andrea P.
.
22 Ottobre 2025
10,0
It's not the food we used to eat years ago, and the quality leaves a bit to be desired. Let's hope they recover.
Giuseppe Anfossi
.
21 Ottobre 2025
8,0
A fantastic place where the food is delicious.
Highly recommended.
Laura De piano
.
12 Ottobre 2025
10,0
One of the few in the area with good prices and excellent, generous dishes rich in truffles. The staff is friendly and fast. On weekends, it's best to book if you want an early lunch. They've improved over time, and everything remains high-quality except the price. Even after so many years, you still appreciate the family atmosphere and the friendliness of Santino and Valerio, who rush to fulfill customer requests.
alfonso Avagliano
.
15 Settembre 2025
10,0
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