Il Casolare In Loreto aprutino

As always good food and good value for money. The bucatini alla trescara is recommended

A surprise! Discovered by chance during a weekend in the Abruzzo hinterland, we were welcomed with warmth and friendliness even though we hadn't booked and even though it was Sunday lunch. A real country trattoria, the kind you don't believe still exists and then by chance you find them! We tasted some exquisite Abruzzo specialties (pallotte cac'e ova, lamb coratella, cif ciaf, lamb cac'e ova), presented as hot appetizers, and some good first courses (ravioli with sauce and fettuccine with mushrooms), washed down with a good house cherry. We couldn't do more, given the abundance of the portions. Excellent prices

Abruzzo restaurant with rustic and authentic flavours. Massimo is a special person, he passionately explained to us every dish we had chosen, making our dinner not only a culinary experience. If you're in the area it's absolutely worth dropping by

In the middle of the hills near Penne Pescara, an excellent home-style restaurant. I would go back

Un ristorante assolutamente da visitare! Piatti della tradizione, personale gentilissimo, attento alle esigenze del cliente, bucatini alla trescatora di serie A! Spezzatino di papera fantastico e patate al forno come quelle di una volta che facevano i nostri nonni..il cameriere Cristian molto attento e gentile. Idem per i titolari molto socievoli, alla mano ed onesti nei prezzi, nelle quantità del cibo e nella qualità. Torneremo presto!!!

Spectacular hot and cold appetizers First and second courses very good