This restaurant just outside Como is a truly pleasant surprise, tasty cuisine that combines flavor and refinement in an honest way. Good portions where you eat seriously without frills, which cannot be said of all fine dining restaurants where more importance is often given to form than content. Personally, I really appreciated the simplicity of the dishes and the menu. The chef is an extremely humble and professional person who also welcomed my two young children, something that is often not to be taken for granted in Italy and southern Europe. I recommend the restaurant to anyone who is visiting Como and wants to eat fabulously while spending the same amount as in a restaurant in Como, where quality is often lacking.
yue shu
.
07 Agosto 2024
10,0
Simply perfect ! The dishes were delicious, the wine suggestion was very good. They have such a wide selection of wine that we asked for help.
This dinner was a treat. A very good value for money.
Ni Ka
.
05 Agosto 2024
10,0
My favorite restaurant. Mauro and his guys are always excellent. I advise.
Eleonora Molteni
.
01 Agosto 2024
10,0
All very good, good service. Good job, everyone
DARIO GUGLIELMI
.
05 Luglio 2024
10,0
Explosion of flavors to try.
Friendly and helpful staff.
Advised
walter pagani
.
05 Maggio 2024
8,0
The restaurant lives up to the Michelin star it carries.
Very quiet dinner in an elegant and comfortable venue; all the staff are kind and professional. Chef Elli is a really friendly person.
Dishes with attention to detail, innovative cuisine and excellent quality raw materials. More than just a dinner, I would define it as an experience to treat yourself to. Compliments.
Martina Ciceri
.
27 Aprile 2024
10,0
For years it has certainly been the best restaurant in Como and its surroundings, for the quality of the cuisine, the service and the environment, welcoming and refined to perfection. In general, all the dishes are well made but from the last experience I remember with mouth watering the risotto with sea urchins, the pigeon in three preparations and the sautéed baby squid with chickpea puree.
Correct quality-price ratio.
Bond
.
01 Aprile 2024
8,0
...second time...second year...special event...special location...kindness and courtesy....starry quality...thank you Mauro😉👍🏻🥂
Stefano R.
.
26 Marzo 2024
10,0
Mangiato (abbastanza) bene però, per essere uno stellato siamo usciti insoddisfatti.
Non è all'altezza il servizio, l'attenzione, l'accoglienza.
Formalmente corretto ma impersonale.
Non lo consiglierei.
pierosMilano
.
29 Febbraio 2024
6,0
Non come l’ultima volta. Menu e carta dei vini ottimi, personale e Chef cordiali e simpatici, tuttavia un forte odore di fritto rimasto diversi giorni sugli abiti e odore di pesce nella sala. Materia prima ottima anche se pasta non al dente… Se andate per la prima volta sappiate che il parcheggio non è semplice da trovare.
tommyliguria
.
18 Febbraio 2024
8,0
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