Il Caminetto In Sestriere

06/04/2024: Very tied to traditions. Classic Piedmontese restaurant rooted in its history. It features all Piedmontese appetizers, both hot and cold. Do the tasting because there are so many. The raw meat is excellent Classic Piedmontese agnolotti reminiscent of Sunday lunch. Sufficient for the mixed fried food, thanks for the addition of brains... Good but, I've eaten better ones. Cheese trolley... excellent! Excellent and their specialty is zabaglione... fantastic. The wines are good but...remember that the bottles must be opened at the table The young waiter (it was perhaps one of his first services) deserves an 8 for the great effort he put into it... his colleagues will certainly be able to teach him a lot I suppose the place is deliberately 80's style, it deserves a revisit but, no personal choices

04/04/2024: Excellent restaurant...congratulations