Obviously, the affiliation with its more prestigious older brother adds value. Prices are on the high side, but commensurate with the quality of the product, especially the preparation and presentation. The atmosphere is very comfortable, and the staff is highly professional.
Diego F.
.
23 Marzo 2026
10,0
A high-level treat but with some flaws in the service given the high target
Daniele Bianchi
.
11 Marzo 2026
8,0
Fantastic experience. Superb tasting menu.
Tommaso
.
07 Marzo 2026
10,0
I can only say that when you leave, you're regenerated in body and spirit.
Congratulations.
Giuseppe Voltolina
.
21 Febbraio 2026
10,0
A very quaint and original restaurant in Sarmeola.
Although it's not large, there are several tables for dining in.
The cuisine is traditional and regional, with high-quality ingredients (generous portions and the option of halving portions on some dishes) for both savory and sweet dishes.
The young, friendly, and welcoming staff are excellent.
Pierni Nicolò Guido
.
25 Gennaio 2026
10,0
I tried the "Laura" tasting menu, a gastronomic experience that completely satisfied me. For the wine pairing, I chose to rely on the sommelier's advice, a decision that added value to the entire dinner.
I was assisted by Margot, who proved to be extremely skilled, knowledgeable, and professional. In addition to her great technical expertise, she pampered us throughout the evening with a truly rare attention to detail.
An experience I highly recommend to anyone seeking the perfect combination of haute cuisine and excellent service.
The prices are above average, but they're worth it.
I'll be back.
T.
.
23 Gennaio 2026
10,0
The appetizers, first courses, and desserts were very good, well-presented, and imaginative.
Loretana Giannetti
.
01 Gennaio 2026
8,0
Years after Le Calandre we tried the Bistrot, with refined cuisine and an informal but warm atmosphere.
Massimo Signorelli
.
21 Dicembre 2025
10,0
A truly beautiful, modern, well-kept, and clean place.
The staff (the parking attendant, the waiters, and the sommeliers) are kind, professional, and attentive.
I really appreciate that, whenever the bread runs out, the waiters replenish it.
The menu is refined, with few but high-quality options.
My choice was Erminio's tartare: an explosion of flavors that creates a perfect umami experience, not to mention the salad, as simple as it is delicious.
The desserts are also excellent.
It was a pleasant experience, and I can't wait to return!
Martina Marchetto
.
15 Dicembre 2025
10,0
A truly special place and the food is an absolute must-try!
Silvia Nalesso
.
14 Dicembre 2025
10,0
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