Il Baglio Antico di Maria In Scillato

13/08/2026: Essentially the best of all my experiences (over 13 years) in Castelbuono, now far ahead of the others, albeit very pleasant and excellent restaurants. The new location is even more comfortable, the courtesy and precision of the staff are always top-notch. The wine cellar isn't extensive but can accommodate any request, and the food is constantly expanding. The most recent appetizer selection (which I regretfully can't post photos of because I devoured it) features truly excellent dishes, with ricotta and soufflés truly incredible. First courses are excellent, the ravioli are a winner, and the second courses have the potential to improve as they always have. In any case, the balanced experimentation, the use of local ingredients, and the pleasure of dining with the kindness and comfort offered make it a wasted opportunity to pass through Castelbuono and not stop at Palazzaccio.

06/08/2026: I wasn't expecting such a great restaurant in a small city as Castelbuono. The food is extraordinary. The service helpful and kind. The decoration beautiful. And I paid less of what I was expecting. Perfect 5/5.