Inizio
Ristoranti
Emilia-romagna
Parma
Parma
I Tri Siochett

I Tri Siochett In Parma

Strada Farnese, 74/a Parma
+39 0521 968870
8,4

Basado en 5.363 opiniones encontradas en 3 webs

tend

29
Di 728
in Parma
11
Di 31
di cucina Cucina parmigiana in Parma

I clienti commentano i loro piatti di...

torta salumi parmigiana dolci antipasti pasta patate carne parmigiano zucca prosciutto risotto fritto caffe brodo
Cucina parmigiana
Parma

Gestione recensioni

Recensioni Nota
Google 4186 9
TripAdvisor 2233 8.4
Recensioni Nota
amioparere.com 106 7
Typical local food with a wide choice. Very good appetizer, wine too. I didn't like the tomato-filled rice, but that's because I expected a slightly different dish (my fault). Price maybe a little above average
Più commenti
in Google
.
28 Marzo 2025
10,0
Always Top... amazing hospitality and food! Immersed in Parmesan cheese
Più commenti
in Google
.
22 Marzo 2025
10,0
Excellent dinner with typical Parma food. The place is also welcoming, with friendly and professional staff. Typical local restaurant.
Più commenti
in Google
.
18 Marzo 2025
10,0
It's been a while since I've been back... this time too I had a pretty good time. Even though I'm not a fan of local cuisine, the products are really well cooked
Più commenti
in Google
.
13 Marzo 2025
8,0
What can I say, restaurant "like it used to be". Genuine food and all homemade, excellent fresh pasta and devastating cold cuts with fried pie... The second courses are also very very good... Generous portions, above average and prices in my opinion very competitive compared to the quality and quantity of what is served. Fast service and staff very attentive to the customer's needs! TOP
Più commenti
in Google
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13 Marzo 2025
10,0
Normal, good but not unforgettable. There are many other excellent places in the Parma area.
Più commenti
in Google
.
11 Marzo 2025
8,0
Beautifully run trattoria with friendly and helpful staff. Excellent food choices and quality. Suitable for both business lunches, passing through and events. Easy to reach and without barriers. Highly recommended
Più commenti
in Google
.
07 Marzo 2025
10,0
Always a pleasure to go to i tri siochett, excellent service and food
Più commenti
in Google
.
07 Marzo 2025
10,0
Tagliere e gnocchi fritti super fantastici, salame eccellente, coppa e prosciutto di Parma super... tortelli buonissimi, vino rosso perfetto...gentilezza, servizio veloce ma non frettoloso ..cosa volete di più..grazie Simone per averci portato qui
Più commenti
in TripAdvisor
.
06 Febbraio 2025
10,0
Ideale pausa pranzo di qualità, Ottimo parcheggio, Prosciutto top, Torta fritta, coccole, Risotto tutto di qualità, Vino della casa, il tutto in un bell'ambiente molto frequentato
Più commenti
in TripAdvisor
.
04 Dicembre 2024
8,0

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8,4
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Recensioni

La Forchetta

12/04/2025: Este es otro establecimiento del que Parma puede estar orgulloso. Nos encantó todo - el ambiente de la terraza exterior, el menú, el servicio, y especialmente, la comida. Nuestro camarero recomendó un excelente vino local, que acompañó perfectamente nuestros platos. Tuvimos dos excelentes platos de pasta seguido de chuletas de cordero y filete de atún de exquisita calidad. El postre que elegimos fue fabuloso. ¡La alta cocina sí!
28/03/2025: Very courteous and punctual service. Excellent. Two tortelli so-so. The ones with herbs very “light”, the ones with pumpkin far (very) from the real pumpkin tortelli. The cod in an olive crust was pleasant (mashed beans without “thrust”) but I expected more. Excellent desserts. Emilian wine list with many labels with a quality/price ratio that is not excellent.
8,4
1883
Recensioni

Antichi Sapori

24/02/2025: Great food great service. Can’t wait to return. Highly recommend the torta di cipolle caramellata, crema di parmigiano. Truly amazing lunch!
15/02/2025: Returning from a weekend at the seaside we decide to stop in this characteristic place in the province of Parma in Loc.Gaione. The environment is elegant but with a lot of tradition. They let us sit in the room and we opt for a tasting journey called "Equilibrio". Light dishes, excellent accompaniments with a touch of tradition and innovation together. Excellent fresh pasta made by the young chef. And finally a repudiation with their hand-whipped cream ice cream with chocolate sauce, a delight. In short, a place to try and discover.

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