I Boschi di Fornio In Fidenza

8,6

Basado en 178 opiniones encontradas en 3 webs


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2
Di 126
in Fidenza
2
Di 42
di cucina Italiana in Fidenza

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dolci antipasti salumi pasta parmigiano brodo caffe

Gestione recensioni

A must-visit for traditional cuisine with plenty of innovation. The atmosphere is beautiful, warm, and welcoming. Booking in advance is recommended if you want to secure a table.
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12 Dicembre 2025
10,0
When good food is expertly served by qualified staff, seasoned with friendliness and kindness!
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20 Novembre 2025
10,0
We came to celebrate my wife's birthday at this beautiful restaurant, where we enjoyed not only the food but also the hospitality and friendliness of all the staff. A truly positive experience, we will definitely be back.
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11 Novembre 2025
10,0
Wonderful atmosphere where kindness and quality food are an inseparable pair. Excellent value, highly recommended!
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24 Ottobre 2025
10,0
Fantastic place with excellent service, delicious food, and top-quality ingredients! We ate divinely and will DEFINITELY return! Thank you for your hospitality, Rosy and Samuel Capeti.
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20 Ottobre 2025
10,0
The Trattoria/Osteria di Fornio is truly a wonderful place to stay: the staff is incredibly kind and welcoming, making you feel right at home from the moment you arrive. The cuisine is a dream for those who love tradition: Emilian dishes prepared to perfection, with authentic flavors and attention to every detail. From fresh pasta to main courses, everything is top-notch. A place where the food is divine and the atmosphere even better... it's impossible not to want to return!
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28 Settembre 2025
10,0
The food is excellent, with great attention to the quality of the ingredients, and the staff are also very friendly and helpful. We had the osteria's antipasto, and it was a feast of flavors. Definitely worth a try if you're passing by.
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21 Settembre 2025
10,0
Osteria di Fornio is a precious corner of taste where Emilian tradition is brought to life with respect and love. Located in Fornio, not far from Fidenza, it's the kind of place that welcomes you like a friend, not a tourist. The atmosphere is truly evocative: the open kitchen makes you feel part of the ritual, while in the basement, an ancient stone cellar holds mouth-watering cured meats: high-quality culatello, prosciutto, and similar cured meats, flavors that reflect the region. The dishes, too: we ate divinely, all authentic, well-balanced flavors, with excellent ingredients. The service is warm, welcoming, and kind: you truly feel welcome. In short, Osteria di Fornio is a complete experience for those who love traditional cuisine, with a family atmosphere, excellent cured meats, and a touch of excellence. Highly recommended!
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20 Settembre 2025
10,0
Excellent cuisine, top wine list, impeccable service, great atmosphere. Fair price.
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18 Settembre 2025
10,0
Impeccable service, wonderful atmosphere, and exquisite food. The quality and precision are impressive. We'll be back soon (and try the dessert menu again!). Highly recommended for couples, families, and groups. Thank you!!
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13 Settembre 2025
10,0

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14/11/2025: The kind of place you hope to find in every city you visit. Small and welcoming whether you're inside or outside. Warm in every sense of the word. Excellent food and wine; it's not just about feeding and drinking, it's about making you feel good, a pleasure. Finally, as always, the people make the difference...thank you, Laura. If you're in Parma, Tra l'uss e l'asa is the place to be!
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Recensioni

Masticabrodo

15/11/2025: Typical local food; we found everything very good. Attentive and helpful staff. Good prices. Excellent wine list.
13/11/2025: This family-run trattoria is located just outside Pilastro, heading towards Torrechiara Castle. It's not very visible from the road. There are about twenty tables spread across two floors, and the atmosphere is quiet. During the warmer months, a spacious marquee is also used in the garden, but it's a bit more anonymous and noisy. The wait staff is very friendly, and the service is quick. The cuisine offers good-quality, innovative local dishes: among the first courses, tagliolini with Parma ham and potato gnocchi with salami paste are truly delicious. The second courses, especially the Pilastro wheel and the golden duck, are particularly noteworthy. Good value for money. A small tip: the presentation of the dishes on the website is too reminiscent of tourist-oriented menus and doesn't reflect the quality offered.

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