Hotel Ristorante Tre Lanterne In Acquasanta terme

The atmosphere is pleasantly elegant and refined, the food is truly delicious and high-quality. The prices are absolutely reasonable for what you get. A very positive experience.

Friendly staff, clean environment, kind and courteous welcome

Beautiful location. We have stopped here for dinner twice on our way to Ascoli. Very good food. Attentive service.

We highly recommend eating at the restaurant. The service was excellent.

If you're looking for a quiet and relaxing place, you can definitely stop by! The hotel is modern with rooms equipped with everything you need, the spa is well-managed and clean, and the restaurant is very refined with truly unique and special dishes. Excellent breakfast and ample parking (we, traveling by motorcycle, were allowed to park under cover in front of reception 🔝).

A modern, functional, and clean hotel. The rooms aren't large, but they're fully equipped. It's located outside the city center, making it perfect for those like me who don't like chaos. It has a lovely spa (for a fee). The staff is extremely kind and attentive to guests' needs. The restaurant (which, from other reviews, I understand hosts events) offers tasty, well-prepared dishes. I highly recommend it and plan to return.

It's my go-to place when I want to be sure. The hotel's atmosphere is welcoming and professional, but the food is what keeps me coming back. I can't help but mention their specialty: risotto with crayfish. It's expertly prepared, balanced, and rich in flavor. Kudos to the chef and all the staff for their constant courtesy and customer service.

A Sunday stroll through the beautiful Acquasanta Terme area with friends, after a short stroll through the spa. Thanks to a beautiful sunny day, we decided to stop for lunch in the area. After some research and local recommendations, we chose the Tre Lanterne Hotel Restaurant, in the nearby hamlet of Cagnano. The establishment presents itself as an elegant hotel restaurant with a spa and wellness center, immersed in nature, with spacious outdoor spaces and a breathtaking view of the surrounding mountains. Every detail is meticulously designed, and access, by reservation, guarantees tranquility and comfort. As soon as we entered, we were immediately struck by the elegance of the spaces, particularly the welcoming and refined dining room, with its impeccable table setting. Adding to the warm and inviting atmosphere were the glowing fireplaces, which conveyed a rare sense of intimacy and well-being. The warm and highly professional service greeted us with attentive service. Even before receiving the menu, we were offered a welcome aperitif: a vintage prosecco accompanied by a tasty bruschetta, with extra virgin olive oil and the delicate aroma of mushrooms and butter. A truly appreciated start. The staff expertly guided us through the selection of dishes, each one more delicious than the last. We began our tasting experience with a mix of four house appetizers: • Four-pepper marinated pork carpaccio with tapenade, fresh and well-balanced • Pumpkin disc with porcini mushrooms on a Parmesan base, delicate and harmonious • Warm house appetizer with porcini crostini, vol-au-vent, mini quiche, and asparagus with prosciutto • Mixed fried fish with fried Ascolana olives, zucchini, and cremini mushrooms, dry and crunchy • The fried egg with porcini mushrooms and truffle was also sublime, an intense and enveloping dish. After these appetizers, carefully prepared and perfectly representative of the Piceno region, we opted for a first course. Being local, we couldn't pass up porcini mushrooms: the tagliolini with porcini mushrooms proved to be a memorable dish, with an authentic flavor, a wonderful sauce, and excellent quality porcini mushrooms. For the second course, we had grilled lamb and roasted porcini mushrooms. The lamb was cooked to perfection: tender, succulent, and flavorful, with truly exceptional ribs. Compliments to the chef for both the choice of ingredients and the cooking process. The porcini mushrooms were also excellent, tasty and well-roasted. All this was accompanied by a Montepulciano d'Abruzzo "Incanto" from the Marramiero winery, a perfect pairing. To conclude the meal, coffee and digestifs were served. The bill, absolutely in keeping with the quality of the experience, confirms a more than excellent value for money. Before leaving, thanks to the helpful staff, we also had the opportunity to visit the beautiful spa upstairs: welcoming, elegant, and truly inviting. One more reason to return, perhaps for a relaxing day, dinner, and an overnight stay. An experience that left us completely satisfied in every way: setting, service, cuisine, hospitality, and atmosphere. A heartfelt compliment to the entire staff at the Tre Lanterne Hotel Restaurant: the chef, wait staff, and impeccable organization. We will definitely be back.

Recently renovated, modern hotel with a spa. Very beautiful, with spacious rooms; all areas are well-maintained and clean. The spa was very pleasant, and compliments to the lady who provided a wonderful, relaxing massage. The food was excellent, with carefully prepared and truly palatable dishes, and prompt, professional service. A truly beautiful place with excellent value.

The rooms were OK, with a comfortable mattress and a nice, warm bathroom with a complete bathroom amenities kit. In our double room, the bathroom was separated from the bedroom only by a smoked glass pane, limiting our privacy. The room also had a kettle with two cups: very useful. I gave one star for the service only because, when booking, we were told the spa was available, but it's only available Thursday through Sunday. Otherwise, everything was fine. I would definitely stay here again.