Excellent food, portions not too large, suitable if you want to try multiple portions and leave with a full belly.
Traditional food found to be really very good
Simone Pacillo
.
12 Gennaio 2025
8,0
I didn't use the hotel. I ate at the restaurant with friends
all very good, gnocchi and tigelle at will, drank two bottles of Lambrusco wine
the only problem is that the tables are a little small for 4 people and the various courses are a little complicated
all in all very good also the fantastic staff always present
Thank you
Gianfranco Breviglieri (Cecc)
.
08 Dicembre 2024
10,0
On the road...convenient for travellers. Excellent traditional food..
Piero Ferrari
.
08 Dicembre 2024
8,0
Excellent dinner. Wide availability of different dishes and all very good. A little chaotic due to too many people sitting and the low ceiling which amplifies conversations. Good cost.
Andrea Poppi
.
02 Dicembre 2024
10,0
The first courses and the fried gnocco are delicious. The cutlets and ribs are delicious. The cut isn't great
Marco Cocchi
.
29 Novembre 2024
10,0
We went for lunch, we had an encore of first courses and dessert... all really good and I saw some dishes passing by that looked very good!! I will definitely be back!! Well done!!
ROSSELLA CORRADI
.
23 Novembre 2024
10,0
Lunch on Saturday, we ate very well, it's a perfect place to hang out with friends. The only flaw was the noise in the room which, given the many people, was a bit loud, and the location which unfortunately isn't the best.
Really great food though.
Filippo Notari
.
21 Novembre 2024
6,0
We had dinner there and it was a good experience. Good dishes and excellent service. Advised.
andrea camacci
.
21 Novembre 2024
10,0
Este es un excelente restaurante que encontramos por casualidad al pasar la noche en un hotel cercano. La comida era excelente, me apetece mucho recomendar el Gnoccheti con crema di pistacchi, así como los Tortelloni di Ricotta e spinaci, también el “Le 9 dita” era un excelente segundo piate. Y hazte un favor y al menos prueba el Gnocco - lo tuvimos con crudo di Parma como antipasti, pero la próxima vez ( y habrá una próxima vez! ) Iré por la versión Affetato o Pinzimonio. Las porciones son grandes, así que no más lugar para Dolci. ¡Muy recomendable!
Salladhor
.
14 Settembre 2024
10,0
Ormai il nostro ristorante preferito per la cucina tradizionale modenese. Cucina casalinga , ben impiantata e con materie prime di qualità. Non potete non provare i tortellini, il ragù , lo gnocco e tigelle e il dolce mattone fatto a mano in maniera impeccabile.
Per chi vuole stare leggero qui trovate il miglior Rosy beef di Modena, non parliamo della delizia delle chips.
Claudio il padrone di casa è spiritoso e sempre attento all’esigenze del cliente.
Chipicci
.
28 Agosto 2024
10,0
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