22/12/2024: Excellent trattoria, we ate starters, homemade pasta first courses, tagliatelle with mushrooms, very good perhaps too much garlic for my tastes, meat as second courses, very good lamb ribs, excellent cut, tender, tasty, we also tasted a plate of abundant snails with a truly mouth-watering sauce accompanied with good bread. Well done, positive experience to be absolutely recommended. Welcoming, informal environment, friendly staff, spending 40 euros per person.
20/12/2024: I have had the opportunity to have lunch with them more than once and I must admit that the food is always good!
Stew that melted in your mouth, very tasty and chips, always made by them, to accompany.
Very colorful interior and furnished in a particular way and, in my humble opinion, very well!
The staff is friendly and knowledgeable, especially about wines.
Owner in hand and with his head on his shoulders. Also covered outside and possibility, inside, to reserve another room for private events.
Free parking nearby.
Until next time!