One of the best tuna steaks I've ever eaten!
True, my partner and I only ate there once, and maybe we had a lucky day, but we ate wonderfully.
Nicola Tassi
.
11 Agosto 2026
8,0
Beautiful experience, we had a lovely evening, we had an aperitif with lots of good music, excellent food and lots of lovely people, we will definitely be back to try the excellent cuisine too, I recommend everyone to try Hosteria Cecco
Emanuele Visconti
.
31 Luglio 2026
10,0
Top location
A taste of times gone by on the banks of the Arno River
Welcoming
Capable, fast, knowledgeable, and very polite staff!!!
High-end cuisine!
Typical Tuscan
With excellent first courses and top-notch steak
A must-try!
Quality wine list.
A place that reconnects you with the world.
Massimo Nenci
.
10 Luglio 2026
10,0
The food was good but the service was very poor and definitely needs improvement.
Graziella Parolari
.
07 Luglio 2026
8,0
The waiters were not bad. The food was good, but the wait was long; too long.
Gaetano Esposito
.
05 Luglio 2026
6,0
A cool and very nice place, quite disorganized, the staff was friendly, but probably a bad recommendation. Selling tagliolini by hand and charging for pici is unprofessional. Sometimes honesty pays off, think about it.
Antonio Garbin
.
29 Giugno 2026
6,0
The beef tagliata (a dream) was more like carpaccio than tagliata. It was good, no doubt about it, but tagliata is something else entirely. There's no wine list, and some bottles aren't priced. Could be improved.
Alex4418
.
20 Giugno 2026
6,0
Such a pleasant experience that we returned a second time for the same dinner! Super tasty dishes, meticulously prepared down to the smallest detail, and with refined pairings that bring out the best in each ingredient. The quality of the ingredients and the presentation make each course special. Attentive service and a welcoming atmosphere. A place that wins you over from the first bite and definitely worth a revisit. Highly recommended!
Miriana Ferlisi
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07 Giugno 2026
10,0
After the appetizer of crostini and cured meats, we tried the pici with cacio pepe and pears and the tagliata. The pici were very delicate and delicious, with super tender meat and potatoes, first boiled and then fried into chunks.
All served by a very efficient waitress.
We had lunch outside and it was very pleasant.
Maurizio Gottardi
.
07 Giugno 2026
10,0
Both meat and fish menus. Dishes are both beautiful to look at and delicious to eat. The ingredients are top-quality. Recommended by friends, it turned out to be not only an excellent recommendation but a pleasant discovery. We'll definitely be returning, especially in the summer when the outdoor seating is open.
Silvia Bandini
.
29 Marzo 2026
10,0
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