Hiltonn Lago In Riva di solto

Excellent chef, very good value. Extensive wine list. Reservations are recommended.

I was riding my motorcycle with a friend and stopped at this restaurant. We started with an appetizer for two to share, costing a whopping €22. The waitress (with short, dark hair) was very cold throughout our stay, with a strange, stern expression on her face, very distant and not at all polite or friendly. When we questioned the small amount of fish in the appetizer, she irritably replied that the appetizer was for one person, not two. My objection was the small quantity for the price. In any case, a waitress shouldn't be allowed to address a customer inappropriately; perhaps it's best for her to change her job. The quality of the appetizer was good, not exceptional. Moving on to the first courses, we ordered the rigatoni with seafood sauce, which was good but again not exceptional. Lunch was washed down with some good glasses of prosecco (I'll spare you the details of how the waitress poured the wine until it was completely drained) and finally a coffee. The final bill of €75 seemed far too high for the less than stellar quality and the certainly not abundant quantity. Personally, I'm not satisfied enough to return, especially when I think back to that rude waitress...

I had the incredible pleasure of visiting this charming restaurant located in the heart of the small village of Riva di Solo, right on the picturesque Lake Iseo, and I must admit – it was a culinary experience that exceeded my expectations. From the moment you walk in, you can feel the warm, authentic Italian atmosphere, and the real star is, of course, the food. Everything we ordered was prepared with fresh, high-quality ingredients. I recommend trying the fish specialties straight from the lake; they're a real treat! The portions are generous, and the flavors are so intense and authentic that you can feel the passion and tradition in every bite. The service deserves a special applause. The staff is incredibly polite and helpful; we felt truly cared for and welcomed. If you're looking for a place where you can escape the hustle and bustle, experience the spirit of true Lombardy, and savor exquisite cuisine, this restaurant is an absolute must-visit! It's not just a meal, it's a beautiful experience. I will definitely be back!

Fantastic flavors, excellent service, and a beautiful location...passion and friendliness encapsulated in a small village on Lake Iseo.

A restaurant in the center of Riva di Solto with a spacious lakeside terrace, offering seafood and traditional local dishes. We visited for lunch. The atmosphere is very pleasant, given the splendid view of the lake. Less pleasant is the shelter from the heat, which is perhaps insufficient; I suffered a bit from the high sun. The dishes are carefully prepared and never disappoint, with normal portions and prices that can be quite high (check the menu at the entrance to avoid unpleasant surprises). Friendly service and average wait times. Overall, a positive experience!

Fantastic food, served quickly, simple, delicious

We had a great time with my family. Everything was just great: food, service, amazing view.

Lakefront, excellent location, quiet. Well-presented, quality dishes. Friendly service. I recommend the veal cheek: a feast for the palate.

The seating on the waterfront is particularly nice if you make a reservation in advance. The food (fish) was delicious and very appetizingly presented. However, we didn't like the tiramisu; it consisted almost entirely of cream.

More of a restaurant than a trattoria, it offers a charming view of the lake, even though the ferries dock right there. The chef presents the menu with a somewhat rustic air, but ultimately, it's as good as his dishes. The quality of the food is excellent. We tried the appetizer of diced smoked char and trout, avocado, and chopped pistachios, accompanied by toasted black bread: very fresh and appetizing. The main courses are also inviting and in satisfying quantities: aromatic char and breaded perch fillets with a slice of grilled polenta, baby potatoes, and sautéed herbs. The house wine is a drinkable sparkling white. It's a family-run business with decades of experience in the kitchen and a deep knowledge of the local area. Prices are certainly not those of a trattoria (€77), but you're on the safe side.