Griglioteca del Macellaio In Casina

19/05/2025: Every year we try a starred restaurant and among these Ca' Matilde is perhaps the one that impressed me the most. Sometimes you hear that a chef tries to tell stories with his dishes... well the chef of this restaurant succeeds! Excellent service, the dinner was perfect in every way. We spent two nights in the b&b that I can definitely recommend (excellent quality/price ratio).

28/04/2025: For my birthday I gave myself a special gift: a dinner at Ca' Matilde, a starred restaurant located in the hills of Reggio Emilia. I had already been there a few years ago and going back was like reopening a beautiful memory, but with something more. Chef Andrea Incerti Vezzani's cuisine is a true sensorial experience: elegance, technique and flavor in every dish. ● WHAT I ATE: I chose the seafood menu. A refined journey through aromas and textures, with well-plated dishes, top quality ingredients and balanced combinations. Each course arrived like a little story, to be savored calmly. ● WHAT I DRINK: a Trento DOC Nature, classic method, fresh and perfect to accompany every dish on the menu. ● LOCAL: elegant but not cold, with well-kept spaces. The atmosphere is relaxed, perfect for enjoying dinner without rushing. ● STAFF: impeccable service, attentive waiters, present at the right time but never intrusive. Professional and friendly, they make the experience even more pleasant. ● PRICE: in line with a starred restaurant and the experience offered. A gift worth giving. ● TIP: if you are looking for a truly special dinner in a relaxed and refined setting, this is the right place. Book in advance, especially on weekends or for special occasions.