Grano Antico In Venaria reale

We discovered this place by chance when we were asking where we were going for pizza tonight. It's located just steps from the center of Venaria, with plenty of parking. The place has a spacious outdoor terrace and small but well-designed indoor dining rooms. Reading the menu, you're drawn to the wide selection of long-leavened doughs and excellent ingredients. Some fried entrees, farinata, and Montanarine are worth trying next time, as is the pizza chef's tasting menu. This time, we opted for a Nuvola with Venere rice and soft wheat, a round pizza with a thick, soft dough; and the Carmagnola topped with fresh Piedmontese tomino cheese, caramelized peppers, Cantabrian anchovies, and bagnetto verde (green sauce), well-seasoned and truly soft. A rectangular Roman-style pizza, with a thick, soft dough made with stone-ground semi-whole wheat flour and a crispy exterior, is served with San Marzano DOP tomatoes, Campanian buffalo mozzarella DOP, confit cherry tomatoes, and a basil and oregano emulsion. A classic pizza made with stone-ground semi-whole wheat flour is served with the Salsiccia, with San Marzano DOP tomatoes, Gioia del Colle DOP fior di latte mozzarella, and sausage. Craft beers on tap from Pian della Mussa and Baladin, plus a few bottles. Our dessert was the Pannacocco, a coconut panna cotta topped with strawberry coulis and ruby ​​chocolate, on a bed of cocoa crumble. The service was prompt and the waiters were friendly and helpful. We'll definitely try it again, choosing from a different selection of doughs and toppings from the menu.

Wonderful place The food was excellent

There's little to say...the pizzas are incredible with divine doughs and top-quality ingredients.

The pizza is delicious, from the dough to the very fresh and top-quality ingredients... The only flaw is perhaps just a little wait for service, otherwise I would say excellent, worth returning.

Welcoming place, good and unique pizzas. The service is fast and attentive, and Riccardo was professional and friendly.

The pizzas are very good! And especially the appetizers.

One of the best gourmet pizzerias in Turin. I recommend the tasting menu, as it allows you to try six different pizzas and allows you to fully discover all their specialties. Fantastic desserts. The price is a little higher than average, but it's extremely fair for the quality of the food served.

nice place, excellent pizza and farinata!

They have both specialty pizzas (like the corn one) and regular ones with some truly amazing combinations. Highly recommended whether you're looking for a classic pizza or something a little different.

Not a cheap pizzeria, with very unique flours and pizzas. Overall a positive experience, if you're willing to spend a little.