The restaurant has a very simple yet elegant setting. It's in a great location, near Piazza Vittorio Veneto. The service is impeccable, and the food is delicious. I tried the carne cruda con bagna cauda, the agnolotti, and the bunet.
Highly recommended!
Luca Spinelli
.
28 Giugno 2026
10,0
Agnolotti and bavetta, very good especially the first ones
Pietro Giuliani
.
16 Giugno 2026
6,0
Fair prices, especially coming from Milan. And reasonable portions. Appetizers are around €6, for example, the peppers with bagna. The veal with tuna sauce is excellent, €11. The selection of 4 tomini cheeses is also very good, at a reasonable €6. The agnolotti (€12) with roast beef sauce is really good, though a tad overcooked. The mixed antipasto of cured meats and cheeses is well-made, but the linguine al verde needs a touch more salt. We liked it.
umberto luciani
.
07 Giugno 2026
10,0
A friend recommended this place and it was highly recommended. Friendly staff and efficient service, and truly delicious traditional Piedmontese dishes. If I ever return to Turin, I'll definitely be back!
Bonus for the playlist for true connoisseurs ;)
Elena Tirelli
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31 Maggio 2026
10,0
Super antipasti platter. The ravioli were excellent!!
Bernhard Pfeiffer
.
18 Maggio 2026
10,0
An excellent Piola with excellent, typically Piedmontese food at reasonable prices. The atmosphere is informal and the service is very fast. We had a plate of four tomini cheeses with different sauces, each one more delicious than the last, peppers with bagna cauda, tartare with delicious burrata, and ravioli with Fassona ragù. The staff is super friendly, and you can book in advance. The atmosphere is very friendly and it's also suitable for children, as they have high chairs. They also offer specials that change constantly. We'll definitely be back!
Roberta Genga
.
03 Maggio 2026
10,0
Attentive and friendly staff, delicious food, and a casual atmosphere. I can't wait to return!
Simone Passacantilli
.
02 Maggio 2026
10,0
We had dinner at this restaurant for my mother's birthday and it was truly a pleasant discovery. Excellent value for money. The dishes are original and well-prepared, the portions are generous, and the food is truly delicious. Kudos also for the attentive and fast service. Well done, well done, I absolutely recommend it.
Alessia Scarsella
.
26 Aprile 2026
10,0
Great place to eat well and quality 👍🏼 (I'm the one with the 3 stars😂)
Geremia Rolano
.
20 Aprile 2026
10,0
A place that captures the best of its region: expertly prepared local cuisine, a wine list that goes beyond Nebbiolo and Barbera, a calm atmosphere, and friendly service. A pleasant memory to cherish.
Diego Brand
.
13 Aprile 2026
10,0