01/06/2026: I ate at this osteria on a busy day, as it coincided with the famous antiques market, so the place was packed both inside and in the charming courtyard. Despite the crowds, the service was excellent and fast. I sampled various dishes, including appetizers, first courses, and second courses, and everything was delicious and flavorful, in keeping with Venetian tradition. I tried the creamed cod, a cheese tart, bigoli with duck ragù, pork cheek with potatoes, and the seafood salad. As mentioned, everything was delicious. Highly recommended.
25/05/2026: In the meantime, we sit down for an aperitif, a spritz and a crodino, but only ONE small packet of crisps... elsewhere it's a small packet for an aperitif, 2 aperitifs, 2 small packets... dinner, informal setting in the courtyard but I knew it, Cantabrian anchovies with crostini, leaving aside the absolutely "anonymous" can of anchovies, maybe a curl of butter was needed?... sea bream stringy and essentially tasteless, good tuna steak, correct bill if there hadn't been the shortcomings mentioned, therefore not in line... shame