I became a regular customer in no time, and the reason is simple: Vincenzo, the owner, is a master in the kitchen and prepares truly delicious dishes. Besides the excellent food, you'll always find a smile and a lot of courtesy.
Federica Girelli
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27 Gennaio 2026
10,0
Delicious panzerotti, super pizza, not to mention the Neapolitan pastiera, which I think is unsurpassed. All this accompanied by Vincenzo's kindness and friendliness, which is second to none. A top-notch gastronomy.
Thank you for everything and best wishes again.
Viviana Trieste
Viviana Neppi
.
14 Gennaio 2026
10,0
A small deli with seating for 6-8 people so you can dine in. I gave it 5 stars for everything, including the ambiance, which certainly deserves less (though we're talking about a small deli), but the food, the skill, and the friendliness of Vincenzo (the owner) deserve at least 8 stars.
Everything is truly delicious, carefully prepared, and of excellent quality. The desserts, always homemade, are truly amazing. It remains our go-to place in Sesto Ulteriano.
Thank you!!!!
Fabio Pedarra
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13 Gennaio 2026
10,0
Excellent for a quick lunch break but also for large parties! We asked Vincenzo to prepare
lunch for our class Christmas party for 55 people. He offered us various menus, for adults and children. Everything was excellent (but we already knew his lasagna was amazing and his tiramisu and tarts were amazing). It was very filling, and we were all very satisfied! Professional and responsive to our various requests.
Silvia Longo
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30 Novembre 2025
10,0
very good food, courteous and professional staff
Lorenzo Petrella
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10 Novembre 2025
10,0
We stopped by chance, craving homemade pasta, and were enchanted! Excellent cuisine: fresh, homemade, delicate, flavorful, and high-quality. Lots of choices (pasta, rice, meat, fish, vegetables, potatoes). You can choose your pasta sauce. Top-notch service, and you can eat under the porch. Highly recommended.
Lucrezia Genna
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20 Settembre 2025
10,0
Well, what can I say? Vincenzo is an exceptional person! And as for the food, I have to say I finally ate magnificently here in Milan. It was about time! PS: Go and learn from Vincenzo how to cook, don't worry!
Simone Farruggio
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19 Settembre 2025
10,0
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