Fuorifusto In Milano

Friendly and welcoming atmosphere, friendly and enthusiastic staff, excellent beers and exceptional food; the perfect touch to a brilliant setting.

This place is an absolute gem! I tried both the beef and the burger, and they were beyond amazing—juicy, flavorful, and cooked perfectly. The beef was tender with just the right amount of char, and the burger was bursting with taste in every single bite. But what really made the experience unforgettable was the staff—especially our server. He was not only friendly and attentive, but genuinely went out of his way to make us feel welcome. His energy and kindness turned a great meal into an outstanding experience. Fun fact: we were actually the second Saudis to ever eat here, which made the visit even more memorable. If you’re looking for incredible food and next-level service, this place is a must!

We stumbled upon it by chance. We were pleasantly surprised and will return. We didn't eat, but seeing what the other customers were eating made us hungry. The beer was good; the Blanch and Pils, which I tried, convinced me.

Fantastic dinner with truly high-quality meat dishes cooked to perfection. Truly delicious beer, friendly and helpful staff, a lovely atmosphere, and a truly good price for the quality and quantity of food (and drink). A great discovery.

A great find on a cool July evening in Milan! We tried it because we were craving meat, and this restaurant's offerings were extensive, particularly the slow-cooked meat dishes. We tried the pulled pork and the diaphragm, which were very good but not exceptional. The space is small and very modern, with "revived" historical paintings hanging on the walls. The background rock music was spot on. The service was superb, and the gift (a tote bag) they gave us at the end of the meal was much appreciated. The bathrooms were tidy. We'll be back to try the SalaBelle, which unfortunately wasn't available this time.

Comfortable, charming atmosphere, good music and an interesting selection of beer and food.

Ordino una bianca alla spina, la trovo ottima e chiedo al cameriere se corrispondeva al sotto bicchiere o alla serigrafia sul bicchiere. Nessuna delle due, provo a parlargli di birra ma mi risponde sviando che lui preferisce il vino, inutile quindi spiegargli che il bicchiere nella birra è importante, le aziende serie impongono di usare i propri bicchieri perchè il sapore cambia al cambiare dal boccale al tulipano. In ogni caso passiamo al pulled pork buona la carne e la preparazione meno l'affumicatura che praticamente non si sentiva. Ed ora il dolce con un prezzo superiore a quello pubblicato nel sito, ma questo passa, quello che non passa che la porzione era, "assaggi se le piace le porto la porzione vera", e i pinoli promessi per la torta della nonna erano invece delle noccioline tritate, quindi bocciato. Forse per scusarsi ha arrotondato il conto a 30 Euro ma forse ci voleva qualcosa in più. Peccato cercavo un locale vicino casa ma continuo la ricerca.

What can I say...we've been a second time and it was a confirmation! Delicious meat, excellent service, and a welcoming atmosphere. The pulled pork burger was spectacular, and the horse diaphragm was truly remarkable. Definitely recommended.

Sunday lunch at this little place run by young, lively, friendly, and very kind staff. High-quality ingredients and excellent beers. What can I say... definitely recommend to friends... and to everyone else... too!!

Personale gentile, sufficiente scelta dal menù. Ottima la carne e sanno consigliare. molto buona anche la birra ambiente non troppo affollato (quando ci sono stato io, non so in generale) conto nella norma