You have to try the catch of the day! The best fish we have in Italy so far. Fresh, cooked to perfection with amazing sauce and tasty vegetables. The owners are so sweet and we felt really welcomed. The limited English skills aren't an issue – they still provide a great experience.
Štěkkán Jurčík
.
05 Maggio 2025
10,0
Lovely welcome, good food....what more could you ask for?
Eric Gustot
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04 Maggio 2025
10,0
In tourist Syracuse, this place was an exceptional discovery. Very fresh fish, cooked with skill and in an unexpected way. Compliments!!
Giovanni Marini
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02 Maggio 2025
10,0
Beautiful spot with fresh delicious seafood cooked by a local couple. We had the risotto and the whole Sea Bream and it was incredible. Spent the afternoon drinking and playing uno and connect four (provided). A perfect holiday afternoon!
Jack Hoffmann
.
30 Aprile 2025
10,0
Bistrot 18 is another wonder of the city to visit.
An ideal place to take a break, the owners serve you directly and it shows. The fish of the day was a 450g dentex. delicious and very fresh. The capponata is very good, you have to ask that it be heated a little, not too much. The spectacular Vitello, the fresh and delicious prawns and anchovies, the crembule to eat 3 courses and the mandarin mus...at the end a homemade limoncello and continue seeing wonders in this beauty of a city.
Ferr Laura
.
26 Aprile 2025
10,0
Restaurant with a unique concept in the heart of Ortigie, a stone's throw from the market. It offers dishes based around deliciously processed raw fish. The team is very welcoming, and the service is quality. All the dishes tasted were a real surprise, and the wine selection is very appreciable. We will return without hesitation!
Alix Fourmaux
.
25 Aprile 2025
10,0
Remarkable value for money. Very fresh products (shrimp, anchovies, fish, etc.) and a welcoming and friendly owner. An excellent plan in Syracuse to visit with your eyes closed
Paul L
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23 Aprile 2025
10,0
Spectacular, the fish of the day is fantastic and the marinated anchovies are from another planet. We ordered a local cricket wine that was really good and we loved the service and attention. The terrace is a perfect place to eat. It's worth coming back to the city just to eat there.
Ignacio De Castro
.
23 Aprile 2025
10,0
A unos pasos del hotel Ortega Palace, un pequeño y singular bistró , manejado por una pareja de esposos. La dupla perfecta: él siciliano y ella francesa. Platos especiales del día, pesca fresca, mariscos. Todo de calidad insuperable. Hay que llegar a tiempo o reservar para asegurarse un lugar. Recomiendo la pesca acompañada de capponata y tomates frescos. Una experiencia gratificante
Annabel
.
06 Febbraio 2025
10,0
Una extraordinaria experiencia en gastronomía y servicio. El local es pequeño, pero la calidad, limpieza y sabor son una garantía, desde las entradas hasta el postre. Sin duda el mejor lugar en el que hemos comido en Siracusa. Altamente recomendable.
AIDA DE LOS SAN... M
.
30 Gennaio 2025
10,0
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