Fratelli Sardella In Casarsa della delizia

The food needs to be reconsidered, both for the sandwiches and the pizza. The ingredients weren't the best. The staff is friendly and helpful. There are several indoor and outdoor seating options.

We were a good group, and it was a Sunday. The pizza was good, and the 20 others with me were also satisfied with their dishes. If it weren't for the unpleasant surprise of the "no separate bills" notice, which was only posted at the cash register without advance notice, I'd give it an extra star. My stomach wasn't well.

We had no complaints about the food and ambiance, which met our expectations. For these reasons, I definitely recommend the restaurant. The staff, however, seemed a bit unsmiling from the start, although we can understand the fatigue from a particularly busy weekend. We were a large and diverse group, returning from a children's sports tournament; perhaps this didn't foster a particularly empathetic atmosphere. We had reserved by phone, sat down, and placed our orders without any problems. However, no one informed us in advance that separate bills are not given on weekends. The only indication was a sign at the register, which we only noticed when paying. The result was considerable confusion: a single receipt to be split among all participants, with no option to pay based on individual orders. This created a bit of an inconvenience for everyone, even those who wanted to leave early and those who were planning to stay longer. From a service standpoint, therefore, the experience was not satisfactory. I believe that with a little flexibility, this inconvenience could have been avoided, leaving everyone happier. A venue designed to accommodate large groups, in my opinion, should not forgo the option of separate bills, especially on weekends.

Intrigued by this place, I called on Friday to get a table, and surprisingly, they managed to find one outside. The place looks very nice, well-decorated, and very simple. The staff was really nice because they greeted us immediately upon arrival, fortunately brought us the menu right away, and were really helpful with any requests. The menu is quite varied, with sandwiches, meat, and pizzas, so everyone's palate is well-satisfied. Salads are also available for vegetarians and vegans. The sandwich was really good and well-balanced, but I found the pizza quite heavy, so I couldn't eat it all. One sore point was the smoking issue. I know smoking is allowed outside, but it's better to accommodate people where there's adequate space. When you smoke at a table, the people sitting at the next table, who may not smoke, have to put up with it while they eat, and they pay for all the smoke from the person next to them. We know this is a singular responsibility, and that each of us should put our hand on our conscience, but knowing that so many people are rude and disrespectful, I would ask management to allow people to smoke only near the sofas and not at the tables, because unfortunately, those sitting next to them suffer the consequences. As for the sgroppino I wanted to try, it was the worst of all the ones I've had in Friuli, as it wasn't well mixed. Well mixed, you could even see the difference between the ice and the alcoholic portion with the naked eye.

Always my favorite place, friendly, precise, and punctual. The food is always top-notch; no matter what you order, it never disappoints! When we're trying to decide between several places, the Dolomiti Brewery always wins! A guarantee!

Good value, very good beer, average service, and a nice atmosphere. The tables are too close together (I was sitting in the area to the right near the entrance), so when creating tables for two, the space between them becomes very limited.

Excellent beer and the meat melted in your mouth. Top quality and price.

Aside from the fact that we ate well, my review goes in particular to the guy who works in the dining room, the tall one, and it's the first time I've seen him and I wanted to compliment him on his attitude in the dining room, his politeness towards customers, and his willingness to help is rare to find. For me, he does this job not only for the salary but above all for professionalism, and this is said by someone in the sector who has seen it all. Compliments continue with the same spirit that makes you feel honoured.

A regular, always super satisfied with the kindness of the staff, excellent beer and top-quality meats, with an exquisite chicken, I hadn't ordered a pizza in a long time. Well, with great pleasure and supreme taste, on Sunday evening we ate a delicious pizza: soft but well-cooked, perfect crust, various ingredients that everyone said were excellent. Well done, well done, well done. Highly recommended and on our doorstep!

Top hospitality, everything really good!