Fratelli Pummaro' In Torino

This is the tastiest pizza I've ever had in my whole life!!!the dough, the ingredients- all perfect.

Tried with TheFork: pizza with good ingredients, but with a slightly raw dough. Rather small tables. Not very recommendable area....

I've tried the takeaway pizza several times and I must say that it is definitely better than the one eaten on the premises. The dough is very good (light and not at all heavy) but unfortunately sometimes the seasoning is a little poor. However, it remains a good choice for those looking for a tasty pizza in Sansalvario

Booked through The fork, the table was ready upon our arrival and we were seated immediately. The place is very nice, decorated with many famous quotes about pizza, the pizza is good, we ordered a four cheese pizza, and a gorgonzola and sausage, honestly I didn't feel much gorgonzola. Then we took a portion of fried and seasoned pizza gnocchi, I didn't like them much, for the simple fact that the ones on top were nice and crunchy, the ones at the bottom were soaked in sauce and too soft. For the rest, service 10, efficient and very kind staff. Discount has been applied.

We ordered two pizzas for delivery at the last minute on Friday evening and the first positive note was that they arrived earlier than expected. My pizza (the white one) was good, average, the ingredients were fresh but nothing really impressive. Then, as you can see in the photo, I don't know what happened to the cardboard (the stracchino probably lost water (?)) but one side of the pizza was practically rubbery as it had absorbed that liquid. However, on the other positive side, the dough was unexpectedly light: after an hour and a half I was fine and the food wasn't left on my stomach at all (which is very rare for me as I always have problems digesting heavier foods). Overall I am moderately satisfied, I only feel sorry for my friend who ordered a marinara with zucchini but got a small oval disk instead of a normal sized pizza. (see photo)

Fratelli Pummarò is a pizzeria in San Salvario, where you can eat a good pizza.

Everything ok, ate and drank well

Excellent pizza, compliments to all the staff.

Ci siamo fermati in questa pizzeria per caso, abbiamo letto che avevano il forno a legna cosa molto difficile da trovare qui a Torino Essendo napoletani volevamo assaggiare se davvero assomigliava alla pizza napoletana. Siamo stati accolti da Fabio cameriere molto disponibile, simpatico e cordiale, servizio ottimo, pizze molte buone, tagliere ottimo sei salumi freschi, babà molto buono come anche il tiramisù. Location molto bella e accogliente. Da ritornare, una delle migliori pizzerie a Torino. Lo consiglio