FORTE - Terra, sole, passione In Roma

7,9

Basado en 147 opiniones encontradas en 2 webs


tend

2.047
Di 13.826
in Roma
745
Di 5.515
di cucina Italiana in Roma

I clienti commentano i loro piatti di...

pizza antipasti formaggi salumi ragazzo terra

Gestione recensioni

Recensioni Nota
TripAdvisor 78 8.2
Recensioni Nota
Google 473 9
Unfortunately, the restaurant was closed. How come you made me book for 1:30 PM? This restaurant is always closed during the day.
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21 Giugno 2026
6,0
An excellent place, cozy, friendly atmosphere. Good beer, good food, and Felix is ​​a very nice man! I highly recommend it! I will come back whenever I pass through Tiburtino
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04 Giugno 2026
10,0
Had the best pasta nduja ever. Honest people who work with love and dedication.
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10 Maggio 2026
10,0
I wasn't familiar with this restaurant, but last night I was truly blown away by the food, the atmosphere, and the incredibly friendly staff (almost from the same town) who truly treated us like regulars. I loved it. I'd never tasted authentic Calabrian food of this quality, and I'd even gone with a selection of regional wines. I hope to return soon. Here are some photos (including some after dipping the bread in the mop).
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18 Aprile 2026
10,0
Apricena offers local dishes prepared with passion and quality ingredients. A welcoming and relaxed atmosphere. It's like being among friends, savoring grandma's dishes.
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15 Aprile 2026
10,0
A wonderful place with very delicious food! The service was amazing. Can definitely recommend :)
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31 Marzo 2026
10,0
A cozy little restaurant that also houses a shop stocked with traditional Calabrian products. The owner is incredibly friendly and explains in detail what you're about to eat with each course. The menu is packed with Calabrian specialties; we had fried foods (delicious, dry, and fragrant) and pizzas (amazing; the special dough, made with whole-wheat flour, makes it crispy and light). They also offer first courses, second courses, and other delicacies. The desserts are tempting, especially the bergamot and licorice tiramisu and the Pizzo Calabro truffle. We'll be back to try other dishes besides the pizza. Highly recommended.
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20 Marzo 2026
10,0
Excellent place to eat, especially Calabrese cuisine, attentive and impeccable service, unfortunately we were unlucky to have a person with a dog next to us who barked all evening!
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15 Marzo 2026
10,0
I went for lunch. The food was very good, the restaurant is very welcoming, and the service was excellent. The local products were top-notch! There isn't much seating inside, so reservations are recommended.
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13 Febbraio 2026
10,0
Friendly and welcoming staff. Intimate and comfortable atmosphere. The menu, inspired by Calabrian cuisine, is very varied. Prices are below average. Parking is available in the area in the evenings. Not far from Tiburtina station. Recommended.
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01 Febbraio 2026
10,0

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11/06/2026: Excellent food and excellent service for anyone who adores fresh seafood. A hidden gem of a restaurant tucked away a short distance from the airport.
10/06/2026: We celebrated our wedding at the Bastianelli restaurant on the pier. I truly cannot thank the entire staff enough for their hospitality, dedication, professionalism, and attention to detail. Marcela accompanied me in the days leading up to the event, making herself completely available to help with menu selection, table arrangements, and the preparation of the room reserved for us. She never lost patience despite several last-minute changes. On the day of the lunch, the wait staff was discreet yet attentive to the needs of all the guests. What can I say about the quality and freshness of the food! A delicate menu, yet thoughtfully designed, not a single guest was left unexpressed in gratitude for the exceptional quality of the food. Finally, a special thank you to the pastry chef, to whom I entrusted myself completely. She not only created an exceptionally flavorful millefeuille, but also took care of every detail, making the cake beautiful to look at. Last but not least, a special thanks to the owner, Mr. Francesco. Knowing how to assemble such a caliber team is a sign of great professionalism. We will always cherish the memory of a day they made unique and unforgettable. Thank you, Gabriella and Vito.

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