Forma In Civitavecchia

Forma was a delightful surprise. We loved it at first sight. The atmosphere is welcoming and refined, with marble tables alternating black and white, like a checkerboard. Sofas line the wall, comfortable and elegant chairs, an open wine display, a barrel vault, and warm but unobtrusive lighting. The welcome is a complimentary gift from the house, with a tasting of a slice of multi-grain bread with flavored butter and anchovies, along with other seafood delicacies that the chef recommends eating with your hands. The other seafood dishes showcase imagination and creativity, with a selection of top-quality ingredients, for an orchestra of flavors. The peanut-crusted tuna is superb. The house oil, sourced from an olive grove in the Viterbo area owned by the chef, is also excellent. The desserts are also excellent. The staff is knowledgeable and knowledgeable. Highly recommended.

Interesting to try. A different take on Italian cuisine. It's great for tourists, and even for young people. But Civitavecchia's people like something else: very small portions and expensive. What we liked most was the guy who served us. Very good and kind.

Welcoming and well-furnished place, fantastic dishes of incredible delicacy

A fantastic restaurant. We had a superb New Year's Eve menu there. Everything was top-notch. The visit was well worth it.

The two of us visited Ristorante Forma in Civitavecchia shortly before boarding, and we can say without hesitation that it was the best dining experience in the city after years of visiting and trying! The restaurant truly deserves all its accolades and stars: you can sense the passion, care, and love for cooking in every dish. For us, one of the most important aspects of a quality restaurant is the selection of baked goods, and theirs is truly thoughtful, carefully curated, and excellent: a true calling card that speaks volumes about the cuisine that follows. The service was impeccable, the atmosphere welcoming, and the quality of the ingredients truly superior. Every course pleasantly surprised us, from the presentation to the flavor. Compliments to the entire staff: it's clear they do what they do with dedication. Thank you again for making our last dinner before departure special!

We went to this restaurant to celebrate our third anniversary together. The setting is very elegant and perfect for celebrating an anniversary or a special occasion. In my opinion, there isn't a restaurant in Civitavecchia that can compete with this one. The food was top-notch, but I want to give special praise to the young waiter, who stood out for his professionalism, courtesy, and attentiveness, making us feel like honored guests. The must-try dishes are the egg carbonara and the cannoli for dessert.

Excellent service, exceptional combinations, magnificent technique.

Fantastic little place. Who knew. An incredible little meal and the staff was wonderful. Seating us with at a reservation. I would go back to Civita vecchia just to dine there.

We read about this restaurant and were excited to try it! - It did not disappoint! We were a bit jet-lagged so we came early at 730pm. This meant we were the only ones there for the first hour and had the chefs undivided attention. Definitely recommend

I've been going to this restaurant for a few years now and it's never disappointed me. The food is always excellent and the service is perfect.