Warm welcome, attentive service, and a pleasant atmosphere.
Excellent dishes.
Ivano Borgogno
.
13 Gennaio 2026
10,0
Excellent in every way. After tasting all the PGI focaccias several times, I can confirm that this is the best: come rain, snow, or high humidity, the product remains the same (and obviously excellent). Excellent traditional Ligurian dishes: sublime pansoti.
SOS
.
06 Gennaio 2026
10,0
The cheese focaccia was very good; reservations are recommended. The wait staff is very polite, and they offer advice and explain the menu. A very positive experience.
ric m
.
05 Gennaio 2026
8,0
The Recco focaccia is excellent.
Top service and location!
Chiarap
.
04 Gennaio 2026
10,0
A beautiful, well-maintained, clean place. The focaccia was excellent, well-made, hot, and delicious. The staff was courteous.
Well-prepared. Our compliments go to the friendly and handsome waiter, Alessandro. We'll be back.
Natalina Ierardi
.
04 Gennaio 2026
10,0
A typical, beautiful, and distinctive place, now iconic for authentic Recco focaccia. Excellent quality and tradition are evident in every bite.
A must-see.
Nicolò Buratti
.
03 Gennaio 2026
10,0
Excellent cuisine, professional and very courteous staff.
Enrica Frassati
.
03 Gennaio 2026
10,0
One of the most suitable and best places to try Recco's famous cheese focaccia!
We had a wonderful time, the staff were welcoming, and the food was excellent.
The only thing that could be improved (but perhaps just a slight oversight on the evening): the focaccia arrived a little cold...
Gianluca Faragli
.
01 Gennaio 2026
8,0
A refined atmosphere, friendly and helpful staff. The focaccia and pasta dishes are excellent.
silvia bertacchi
.
30 Dicembre 2025
10,0
We remembered the soft cheese focaccia; we ate it burnt and dry. The cakes were good, but the slices were 3 cm thick. Service was lacking tablecloths or placemats, and the service was sloppy. Dogs everywhere, barking and sitting on the sofas where the customer sits later. A lunch to forget.
Daniela Grusi
.
08 Dicembre 2025
6,0