Fior di Pane In San giorgio del sannio

08/05/2026: Simple and quiet place, the service is good, the girls are kind, courteous, and friendly. Recommended!

04/05/2026: A wonderful dining experience - the place was bustling when we first came in, and we were just happy to find a spare table. On the first night we enjoyed the seafood spaghetti, and two excellent wood-fired pizzas. We came back again, and ordered the seafood spaghetti, and the Campidanese-style Gnocchetti - a local specialty dish, with small gnochii, pureed sausage, and a deep rich tomato sauce, topped with sheep's milk cheese. Amazing unique flavours. Desert was the Sardinian homemade Seadas - deep fried pastry filled with warm, fresh pecorino and glazed with bitter honey. The service, and friendly nature of the staff was just as comforting. Highly recommended 🫶