Fiaschetteria Beltramme In Roma

Lovely food and staff, perfect spot for lunch.

Everything was amazing. Will definitely return

We enjoyed many Roman meals of various pasta dishes and pizza but were looking for something different. OMG the sea bass and salad we had here was amazing….light, tender, incredibly delicious! The staff is wonderful…will definitely return!!

Popped in last night after a long day visiting the vatican, st peters etc, hot and bothered and in need of a spritz! They had an offer advertised for aperol for €10 each so we asked if we could sit for drinks only and asked for aperitivo which they gladly obliged. Lovely meat selection with bread and two lovely spritz. They did show the card machine to suggest a tip but we had already pulled out a couple of euro to give them as service was great and snacks were delicious. Would stop here again.

Excellent food. Warm service. We went two days in a row. I highly recommend it.

A true Roman trattoria serving traditional local cuisine. The host, Sante, is a warm and cheerful host. The food is excellent; if you're in Rome, I highly recommend it.

Good food, Nice italian interior and friendly Staff that is good with kids. A little bit expencive, could be that its in a tourist area.

My husband and I went here for lunch, on the recommendation of a friend who usually gets it right, but perhaps something has changed since his last visit. Even though we had reservations, they assigned us a noisy and uncomfortable side table (in my opinion, this shouldn't be offered to guests, but there you go! I asked to change tables, but they didn't have any). We ordered one appetizer, two side dishes, one first course, and one second course, without wine or dessert, and paid €40 each, a bit pricey even for central Rome, especially considering the food quality wasn't satisfactory, but just "passable." The straccetti with arugula and parmesan was, I'd say, not even passable, with the arugula literally drowned in a watery sauce and the parmesan, or whatever it was, completely nonexistent. The only positive note was the staff, who, despite being very busy, were all very nice and welcoming. I wouldn't go back, nor would I recommend it.

They offered a pasta with squid as a special plate, the squid was so hard it was impossible to eat. When I let the staff know, they just ignored it. I would keep walking to the next place.

The food was good, especially the burrata ravioli and an excellent panna cotta. However, the portions were a bit small (only three ravioli), the tables were close together, the neighboring table was smoking, and they charged for tap water. It's a shame, as it somewhat spoiled the experience.