Fattoria il Poggio In Montecarlo

Very good restaurant, the food was excellent. I am vegetarian and, although I was in an organized group and I had not announced this in advance, the staff was very kind and prepared a special menu for me. In addition, there are two very nice dogs, Bruno and Alice, who make the atmosphere even more pleasant. I really appreciated the attention and care towards the customer. I highly recommend!

Ample parking, beautifully decorated restaurant, quiet location, fast and friendly service, delicious and plentiful first courses, and the Florentine steak is superb!!! We'll definitely be back.

A lovely, slightly secluded restaurant with ample and convenient parking. The location is charming and diverse, with space for large tables and much more intimate dining areas. The food is varied but not overwhelming. The first courses are excellent, while the second course is dominated by meat, cooked by people who know how to make it. The desserts are simple but delicious. The service is attentive without being intrusive. The price is fantastic: quality, quantity, and affordability. Five stars without a doubt.

Grilled fillet steak special! Fairly priced for the quality. Highly recommended.

We came to eat at the Poggio farm, it was really good, kind and smiling.

I review the right places because I follow the right advice and recommendations. Fattoria il Poggio was simply a fantastic experience. We spent two nights there over three days, sampling the various menus listed on the menu and recommended by the staff. Both times, the service and the preparation of the dishes were impeccable, from bruschetta to cured meats, from appetizers to dessert, from excellent first courses to succulent meats, including the legendary Pappa al Pomodoro. Everything was divinely good in flavor, texture, and, last but not least, in the always generous and satisfying portions, especially for someone like me who honors the table when we sit down. The wines are exceptional, all local and of their own production, and the quality/price ratio is unmatched. Highly recommended if you're in the area; not far from Montecatini Terme and Lucca, but also from Florence, it's worth the trip.

I review the right places because I follow the right advice and recommendations. Fattoria il Poggio was simply a fantastic experience. We spent two nights there over three days, sampling the various menus listed on the menu and recommended by the staff. Both times, the service and the preparation of the dishes were impeccable, from bruschetta to cured meats, from appetizers to dessert, from excellent first courses to succulent meats, including the legendary Pappa al Pomodoro. Everything was divinely good in flavor, texture, and, last but not least, in the always generous and satisfying portions, especially for someone like me who honors the table when we sit down. The wines are exceptional, all local and of their own production, and the quality/price ratio is unmatched. Highly recommended if you're in the area; not far from Montecatini Terme and Lucca, but also from Florence, it's worth the trip.

Excellent dishes for both starters and main courses. The location is very nice.

Excellent lunch in a pleasant atmosphere. Authentic, local products, good wine, and delicious steak. Recommended!

Company lunch... everyone happy and contented... excellent value for money... attentive service... plenty of space in a typical Tuscan setting... great place to celebrate with friends... tordelli and wine to return for... thanks from Autotrasporti Mozzi 👍🏻