Evo Hosteria In Roma

8,8

Basado en 232 opiniones encontradas en 2 webs


tend

202
Di 13.822
in Roma
91
Di 5.512
di cucina Italiana in Roma

Gestione recensioni

A truly delightful, accidental discovery thanks to The Fork. I booked for lunch as I was in the Trastevere area. The restaurant is small but new and well-maintained. It's spotlessly clean. The beef carpaccio with puntarelle and tuna sauce was delicious, and the cacio e pepe was also very good. Definitely worth a try if you're in the area.
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22 Marzo 2026
10,0
We were recommended this restaurant by my son & it didn’t disappoint. Food & service were excellent. And very reasonable priced. Highly recommended.
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19 Marzo 2026
10,0
Small place. Excellent food, Chef. And professional and courteous service. My third visit to the place.
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17 Marzo 2026
10,0
A passionate chef and amazing food! We'll definitely be back!!!
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16 Marzo 2026
10,0
So far after four days in Rome, best food we’ve had. We had perfectly made octopus, gnocchi, and eggplant as a side dish, and the house white wine was also by far the best we’ve experienced, lunch or dinner. Such aromatic glasses. Service was wonderful and thoughtful (guy ran after us to return something I left at the table!) and place was clean, and background music was fine; not always true. We’ve had better bread, and the dessert was good not great (taste is fine, but not especially pretty on the plate). Highly recommended.
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10 Marzo 2026
10,0
Excellent food—from the starters to the dessert, everything was truly delicious. The place is also very quiet, which made the experience even more enjoyable. I’m giving four stars only because the service felt quite cold. I understand that speaking English might be challenging for the staff; however, a smile is universal. Neither the young lady nor the gentleman serving us smiled at us, although they seemed much warmer with the Italian guests who arrived after us. There was also a very long wait between the starter and the main course, even though the restaurant wasn’t busy. The carpaccio didn’t require any cooking, and the pasta shouldn’t have taken too long to prepare. That said, I would definitely recommend this place for its excellent food.
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07 Marzo 2026
8,0
The place is small but very nice, elegant, and welcoming. The carbonara was really good.
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04 Marzo 2026
10,0
Molto bene! Best food we had during our entire trip to Rome. 🤌
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02 Marzo 2026
10,0
Fine cuisine, a welcoming restaurant. I thoroughly enjoyed my meal.
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02 Marzo 2026
10,0
Restaurant located next to the historic Folk Studio in the Trastevere area. High-end, refined cuisine, for those who want to eat well, but not the usual carbonara. Small, quiet, and ideal for couples or business dinners. Reasonably priced for the quality. Highly recommended.
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27 Febbraio 2026
10,0

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Recensioni

Aqualunae Bistrot

17/04/2026: The restaurant is located on an unassuming, circular piazza. The interior is colorful, but not garish; rather, it's thoughtful and cozy. The music is audible, but not intrusive or annoying. What truly sets it apart from other restaurants in the Prati district is the menu. It features numerous creative dishes, described by the combination of ingredients—like in top-tier restaurants. This raises certain expectations and sets the bar accordingly high. The prices are above average, but affordable for special occasions. Individual dishes or multi-course menus are available. All the dishes we tried played with contrasts in texture and flavor. This sometimes led to exciting combinations, none of which were jarring or inferior. However, the individual components didn't always fully shine. At times, the "wow" factor, that certain something that transforms a meal into a flavor explosion, was missing. That high-quality ingredients are used is beyond question. The small amuse-bouches/greetings from the kitchen were certainly enjoyable. The service was attentive, friendly, but not intrusive. Allergies and other requests were handled impeccably. All in all, a highly recommended place. There's still room for improvement in intensifying the flavors and product characteristics. That final touch that really makes the fermented lemon in the pasta, or the carpaccio slices of the fruit, truly shine. Thank you for a wonderful evening!
10/04/2026: The welcome was warm, the menu very appealing, and the wine list features many small producers, suggesting a commitment to research that doesn't favor copy-and-paste from the "usual suspects." Well done!
8,8
803
Recensioni

Bernini Ristorante

02/05/2026: A delicious Hugo spritz, friendly, happy, lovely staff and amazing food! 100% recommend!
02/05/2026: A very welcoming establishment with friendly staff. We were welcomed from the offset, the food and drinks are of the best quality and we would love to come back again!!

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