Equo Risto Fiumicino - Ostia In Roma

Excellent food, impeccable service, reasonable bill thanks also to The Fork formula, highly recommended

A quality restaurant with an excellent seafood menu. I tried a good selection of raw and cooked appetizers, all very good, and (upon reservation) an excellent seafood paella, freshly prepared by the chef. The wine list is decent. Definitely worth a try!

What can I say? One of the few restaurants on our coast where you can eat truly excellent fish. Fresh fish and unique recipes. Beautiful atmosphere and pleasant background music. Friendly, cheerful staff. It's been a long time since I've eaten this quality fish. I highly recommend it!

Wonderful experience Stunning location Excellent food and everyone was very friendly. Definitely worth returning. Thank you

I really enjoyed their spaghetti with clams, truly delicious! The atmosphere is lovely and well-kept, the staff are friendly and helpful, and there's plenty of parking. Highly recommended!

Always a sure thing. Beautiful and elegant, the place has impeccable service and excellent food quality. For those who love raw fish, I recommend the selection. Prices are average for a seafood restaurant. Excellent selection of wines to pair with the dishes.

A real discovery! The place is very welcoming, as is Valerio, who is very helpful, kind, and friendly! We were immediately greeted with a small fried fish and a taste of prosecco! All the seafood dishes were very good: the "equo" appetizer was delicious and tasty! The calamarata allo scoglio was also very good! Finally, among the desserts, one worthy of note was certainly the "dolce autunno" (autumn dessert): the "Terramisu" was also good. We can't wait to return: congratulations 👍🏻

Excellent quality, very kind staff, informal atmosphere

First time at this restaurant and it was a pleasant discovery. I was a little hesitant about the gnocchi with pumpkin cream, guanciale, and prawns; the latter were barely noticeable due to the abundant (and excellent) guanciale. Best grilled fish I've ever had! What can I say? I can't wait to go back!

A GOOD SEAFOOD RESTAURANT This restaurant on the banks of the Tiber, right under the Scafa Bridge, exudes tranquility among the numerous boats. A warm welcome with Prosecco and then Zeppole with Basil Sauce and Peppers. The menu features interesting seafood conversions of traditional dishes. We ordered an interesting trio of Roman-style fried dishes, Gyoza-style bread ravioli with prawns and king trumpet mushrooms. Followed by calamari stuffed with its own braised meat and broccoli, and a seafood grill. With a good raspberry tartlet, a good Sicilian label, water, and service, €112. The price is fair, in line with the cuisine. The dining room staff is young, helpful, and friendly. The wine list is small, intelligent, and detailed, including pairings, but it lacks the current vintages. Some dishes are over-the-top with toppings, and some items aren't fully restored, but the intentions are positive. This is the classic place that deserves half a point more, because three stars is too little and four is too much, but out of 10 it would be a solid seven. But in the reviews they insist on five stars and don't allow half points. The best thing would be to be able to rate from zero to 10. It would allow for better differentiation between the various places. And I don't think that many would get a solid 10.