Enrietto In Favria

I found the place very welcoming, and the dinner exceeded my expectations. The prices are moderately high, but believe me, it's definitely worth it!

A beautiful and well-kept location, perfect for romantic dinners or celebrations. Owner Silvana and her staff are truly attentive to detail and take great care of the property. The restaurant is run by a young and highly trained team. The menu combines tradition with innovation, without unnecessary excess. The dishes are delicious and aesthetically pleasing, with the ingredients being of the highest quality. The artisanal bread and breadsticks, the whipped salted butter, the amuse-bouche, and the small pastries to finish are also excellent. The wine list is adequate for the restaurant's caliber. Prices are entirely in line with the gastronomic offerings and still lower than those in the city.

Everything was excellent, from the food to the service to the wine list. It's definitely worth the price. For me, it's one of the best restaurants in Canavese.

We came to celebrate our tenth wedding anniversary, without any references. A truly unforgettable evening: The owner and staff were kind and knowledgeable! The dishes were beautifully presented and delicious, and the wine list was excellent! The atmosphere was welcoming and very pleasant. We will definitely be back!!!

A taste experience! In this magnificent restaurant, meticulously curated down to the smallest detail, you don't just eat food, you enjoy a true experience through truly unique flavors, combinations, and tastes! The menu offers a range of traditional dishes reinterpreted with a touch of originality, yet never overdone, and a blend of research and innovation, always balanced. The quality of the ingredients is excellent, and the selection of wines and cellars is meticulous. But the ingredient that makes the difference is the passion that can be felt and tasted in every course. The staff is highly trained and welcoming, the service impeccable, and Silvana, the owner, is wonderful! Highly recommended to anyone who wants to experience a journey of taste through excellent cuisine and quality.

A restaurant worth coming to enjoy an excellent dinner in a beautiful location. Everything is very well-kept and welcoming, with attentive and friendly staff. Thank you.

An elegant restaurant with meticulous attention to detail, perfect for a special dinner where atmosphere, cuisine, and service create a truly memorable experience. The rooms are refined, with exposed brick, fine curtains, and well-spaced tables that ensure intimacy and tranquility. The soft lighting, Christmas decorations, and tastefully decorated tree create a warm and welcoming atmosphere, ideal for both a romantic evening and a dinner with friends. Each table is set with great attention to detail: immaculate tablecloths, perfect glasses, and small lamps that create an elegant yet unobtrusive light. Even the choice of decorations, from the poinsettia centerpiece to the arrangement of breadsticks, conveys great professionalism and passion for the work. The wine selection is top-notch, with a wide selection of wines and spirits that perfectly complement each course. The dishes are carefully presented, combining tradition and creativity: balanced portions, contemporary plating, and a refined blend of flavors that make each bite unique. The overall atmosphere makes guests feel at home, in a discreet setting where they can relax and fully enjoy the evening. It's one of those restaurants where you leave wanting to return, because it combines class, warmth, and an overall quality that makes it a true reference point for those who love good food.

There are dinners you forget the next day, and then there are evenings like this, which reconnect you with fine dining. Calling everything "perfect" might seem exaggerated, but I challenge anyone to find a single flaw here. The atmosphere is magical, but the people make the difference. A heartfelt thank you to Silvana, the owner: she has a rare gift for hospitality, making us feel not just like customers but like guests of honor. A hostess with a class from another era. In the kitchen, the two chefs are true champions. Each dish was a meticulous balance of flavors, excellent ingredients, and skill to spare. You can sense a passion that goes beyond simply "cooking well": here, there is research and attention to detail in every single course. And finally, let Laura guide you. A highly skilled sommelier who doesn't just serve wine, she tells stories. Her pairings were enlightening and made the gastronomic experience complete. Leaving here means having only one thing on my mind: when will I return? Well done everyone, you've raised the bar. Rating: 10 overall

When you walk into a restaurant and immediately feel everything is running smoothly, you know it's going to be a special evening. But here we went one step further. I want to thank Silvana, an extraordinary woman and a delightful hostess, who enveloped us with a kindness and elegance that warms the heart. You feel pampered from the first to the last minute. The cuisine? Simply sublime. The two chefs are crystal-clear: dishes beautiful to look at and moving to eat. You can taste the research and passion behind them. And then there's Laura, the sommelier: brilliant. She interpreted our tastes with surgical precision, recommending wines that magnificently enhanced each flavor. A close-knit team that deserves all the success in the world. Congratulations, you've given us a dream.

We had dinner on New Year's Eve... the atmosphere immediately became calm, then a customer had the brilliant idea of ​​talking to other tables without getting up from hers!! Maybe it might bother someone!! For the rest, the place is very elegant, I can't say about the external location because it was dark 😅 the only visible thing was the illuminated pool.. anyway I think it's a beautiful area even outside!! very attentive service and prepared staff.. the owner very nice and kind.. on the menu the risotto mari e monti was something spectacular 😍❤️... I was expecting something given that it's New Year's Eve, some revisited dishes that really reminded me of New Year's Eve (this is my observation) but it went very well like this!! always in my opinion the fabulous butter that is served on a cold stone, I would like maybe a butter flavored with herbs or something strong (personal taste) because the idea is very tasty!! that said, I recommend this restaurant both for a romantic dinner and for various ceremonies!! well done everyone!!