Enoteca Le Case In Macerata

7,6

Basado en 118 opiniones encontradas en 5 webs


tend

24
Di 131
in Macerata

Gestione recensioni

Very clean and well stocked bar with a good restaurant inside
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11 Giugno 2025
8,0
I came to this shop while waiting for the bus in Piediripa. The attitude was warm. I bought a tuna sandwich. It was delicious and the portion was large.
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31 Maggio 2025
10,0
The food was very good, but the price was not appropriate for the small portion (Macceroni al Ragu).
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18 Maggio 2025
8,0
Good pizzeria restaurant but not enthusiastic about the quality especially of the cold cuts. Excellent service and environment.
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11 Maggio 2025
8,0
Good kebabs, honest prices, nice place
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10 Maggio 2025
8,0
Some employees are not very friendly and welcoming. The food is of average quality, sometimes good, sometimes much less so. For example, once upon a time the meat was inedible, not of good quality. I don't find the price for the service and quality adequate considering the alternatives in the area that are clearly better with lower prices.
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18 Aprile 2025
6,0
During my university commute I stopped often, but I must say that the attention given to me for lunch, following the degree discussion, is unparalleled. I thank the chef for the care in the dishes, but the service was superb.
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09 Aprile 2025
10,0
Large room and professional waiters. Average prices.
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13 Marzo 2025
8,0
abbiamo scelto questo posto per festeggiare il nostro anniversario di matrimonio su suggerimento di amici poichè non siamo della zona: bella location, valido il servizio, pietanze gustose. Prezzi in linea e con onesto rapporto qualità/ prezzo. Da ritornarci.
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07 Gennaio 2025
10,0
Cena e colazione ottime : prodotti eccellenti , piatti curati e di qualità. Camera standard spaziosa,pulita ma niente di eccezionale ! Zona piscina molto bella ma con pulizia e igiene da rivedere (eviterei ingresso ai visitatori con scarpe provenienti dall esterno ) consiglierei inoltre di aumentare la temperatura dell'acqua !
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02 Gennaio 2025
10,0

Ristoranti simili a Macerata

7,6
345
Recensioni

Ristorante Pizzeria Le Grazie

19/02/2025: In the area to meet with the FAPAM company and INOXA, the production and style manager of ATELIER OF ARCHITECTURE, an architecture and design brand, chose to have lunch at LE GRAZIE. Efficient service thanks to the three "Thanks", very kind ladies, risotto with vegetables and boiled cauliflowers of quality. Convenient parking. Informal place for quick business lunches.
27/01/2025: We went for lunch on Sunday. It's not the first time we've been there and this time it deserves a review given how good we had it. Very quiet environment, suitable for family tables with children of all ages and friends' tables for any occasion you are celebrating. The menu was presented on a blackboard at the entrance. Simple and concise. We took a papardella with wild boar, as beautiful as it looked and with a perfect taste, the paccheri with fried artichokes and chopped pistachios were very good and the pasta had an excellent sauce, two portions of ravioli with mushroom ragù (booked in advance) were good . For the second course we took the Ascoli fried food which included French fries, exceptional breaded chicken, a very tender lamb chop, Ascoli olives, fried artichokes and cremini and suckling pig, a little salty for my taste but very tender and delicious. Water, a quarter of wine, coffee and two white desserts paid 50 euros per couple. Service was fair, kind and helpful.
7,6
345
Recensioni

Ristorante Pizzeria Le Grazie

19/02/2025: In the area to meet with the FAPAM company and INOXA, the production and style manager of ATELIER OF ARCHITECTURE, an architecture and design brand, chose to have lunch at LE GRAZIE. Efficient service thanks to the three "Thanks", very kind ladies, risotto with vegetables and boiled cauliflowers of quality. Convenient parking. Informal place for quick business lunches.
27/01/2025: We went for lunch on Sunday. It's not the first time we've been there and this time it deserves a review given how good we had it. Very quiet environment, suitable for family tables with children of all ages and friends' tables for any occasion you are celebrating. The menu was presented on a blackboard at the entrance. Simple and concise. We took a papardella with wild boar, as beautiful as it looked and with a perfect taste, the paccheri with fried artichokes and chopped pistachios were very good and the pasta had an excellent sauce, two portions of ravioli with mushroom ragù (booked in advance) were good . For the second course we took the Ascoli fried food which included French fries, exceptional breaded chicken, a very tender lamb chop, Ascoli olives, fried artichokes and cremini and suckling pig, a little salty for my taste but very tender and delicious. Water, a quarter of wine, coffee and two white desserts paid 50 euros per couple. Service was fair, kind and helpful.

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