Eea In Ponza

Das Restaurant liegt etwas erhöht über dem kleinen Hafen und erlaubt eine hübsche Aussicht über die ganze Bucht. Das Personal wirkte etwas förmlich ausser unsere Bedienung, die wirklich herzlich und zuvorkommend für uns sorgte. Die Speisen waren erstklassig, erinnerten aber eher an Häppchen, denn an Gerichte. Angesichts der überdurchschnittlichen Preise wäre etwas mehr Grosszügigkeit angebracht.

Beautiful experience! The restaurant has a terrace with a suggestive view, the staff is very attentive. We were very satisfied with all the courses, we particularly appreciated the ravioli with squid Genoese.

An experience to DO in Ponza! The maturing of the fish is worth trying and, above all, it's worth it!! The service is excellent and competent, the dishes delicious! The price? Absolutely accessible and fair!

Posizione ottima con terrazza sul porto dell'isola. Piatti di pesce molto ricercati e ben cucinati. Ottimi i panini al vapore sia con spada che con alici marinate. Buonissime le zucchine alla scapece, così come l'involtino di spada. Apprezzate le diverse varietà di pane fatto in casa. Buono il servizio, i prezzi però un po' troppo alti.

Had two wonderful nights here with amazing food and outstanding service

Lovely place, with a nice view of the port. The welcome and service at the tables were very attentive, you order and the dishes arrive shortly after (I was very impressed by the speed of the service). Well-made dishes with authentic flavours. We had a good time, the only small drawbacks being the steps you have to climb to reach the long one (it's part of the town) and the fact that smoking is allowed outdoors, which can seriously disturb those who eat and aren't smokers (I would have appreciated an area also dedicated to the outside), they recommended the internal room, where smoking is not allowed, but which does not enjoy the same view as from the terrace. For the rest, everything was fine, the desserts were also very good, of all things if you love chocolate, I recommend the other Sacher. Significant prices, but in line with the quality of the food, the service and the place (see attached photo).

🏝 EEA Restaurant - Ponza 👉🏻 @EEA 1. 🍣 Tuna carpaccio €22 2 🍣 Sea bass carpaccio €22 3. 🍝🐟 Green seaweed tagliolini with scampi and lemon cream €24 4. 🐟 Amberjack in oil cooked with sautéed chicory and fermented black garlic cream €27 5. Scapece courgettes €11 6⁠. Roast snapper €30 per kilo 📍 🕍: the terrace!!! yes the really beautiful terrace above the port of Ponza. Young, friendly staff. 🍽: An Italian cuisine, excellent not to be missed: green seaweed tagliolini with scampi cream and scapece courgettes ✏️ 8/10 PRO: the terrace 🔝 CONS: Maybe a little cumbersome when taking orders. 🌴 tables arranged on the terrace.

Excellent fish dishes and beautiful view of the port, recommended!

Everything perfect, food, service, environment. Raw materials of the highest quality, nothing is left to chance. God bless the chef

We had a wonderful meal and the staff were excellent